Mom*s Balance

Special Birthday

2012-02-01T03:32:00.000-08:00

Fourteen years ago today I became a mama...

what an incredible gift, blessing, and journey it has been!

Happy Birthday to my Zackery!

I love you kid!

I hope you have an awesome day and an amazing year!

Until next time,

Menu Plan for the Week 1-29-12

2012-01-29T19:10:00.000-08:00

We're headed into a busy week. The big kid will have his birthday on Wednesday and we have optometry appointments this week too! I am also helping my sister organize her house before her baby shower. Along with the normal payday busy-ness I am sure to be hopping this week!

I am knocking out my monthly menu plan so I can get my grocery list ready to go. I love getting most of the things we need all at once, it saves me so much time during the month! Thank goodness for a big freezer and a wonderful pantry!

I had a such great, productive weekend. Worked on a bunch of sewing projects and finished all but one little item. I wish I could spend every day sewing and creating!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Beef and Broccoli, Steamed Rice

Monday- Tri Tip, Red Potatoes, Broccoli

Tuesday- Leftovers

Wednesday- Birthday Dinner for Zack- Pasta with Scallops in Lemon Sauce, Salad, Lemon Pull Apart Coffee Cake

Thursday- Grilled Cheese and Soup, Veggie Tray

Friday- Pizza

Saturday- Grilled Chicken Salad Wraps

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Just for Fun

2012-01-29T13:03:00.000-08:00

A while back we saw the coolest patches for holey jeans...

monster mouths!

I added it to my project list and today was the day!!

Loving them!

I'd be rockin' them too if I had some holey jeans...

SO.MUCH.FUN.

Until next time,

Menu Plan for the Week 1-22-12

2012-01-23T04:01:00.000-08:00

I haven't post our menu in a while, but we have definitely been using it! I love having all the decisions made before I have a ~~long~~ lovely day at school! Makes my life much more simple.

Nothing big going on this week, just trying to finish up projects. I've been making progress, which is a nice feeling :) Next week is the big kid's birthday, so I made cake balls as a trial for his treats. Not sure what he wants yet, but it was yummy practice!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Parmesan Crusted Chicken, Scalloped Potatoes, Salad

Monday- Breaded Pork Chops, Asparagus, Rice Pilaf

Tuesday- Homemade Chick-Fil-A Chicken Nuggets, Veggie Tray

Wednesday- Leftovers

Thursday- Fettucine Alfredo, Chicken Breasts, Broccoli, Salad

Friday- Pizza

Saturday- Turkey Wraps

Find more menu planning inspiration at Organizing Junkie.

Until next time,

On the Night Stand

2012-01-22T14:28:00.000-08:00

I have been reading like crazy over the last year. We rediscovered the library last summer and I love that I can request just about anything! Since buying a lot of books is not in my budget right now, the library has been a huge blessing. It has also save me from purchasing a couple of books that I wound up not loving :) So I thought I would share what I'm reading right now and see if anyone has any suggestions for me!

From the top I just got Guernsey Literary and Potato Peel Pie Society...I am really enjoying it!

Next is Money Saving Mom's Budget...so good and totally straight forward.

Then you see One Thousand Gifts by the amazingly poetic Ann Voskamp...her words are beautiful!

I am also reading Grace for the Good Girl by Emily P. Freeman...really making me think and evaluate!!

I found the Herbal Guide to Food at a junk shop...nice explanations and some recipes I'd like to try.

Decision Points has been on night stand for a while...It's like a history book, so I am really trying to take it all in. The stories and perspective are so good!

Last but not least is one of my favorite magazines, Country Living...I love it when Amazon has the $5 deals!

So that's what I'm into right now. I love having a stack, so I can bounce between different styles and stories. After having to read for college and work for so many years it is really nice to be able to read things for fun again!

Until next time,

Hello 2012!

2012-01-03T17:01:00.000-08:00

Quite frankly I was ready for 2011 to be over. It was a rough year for me, but I learned a lot along the way. We had too many funerals and not enough income, but we survived and maybe, just maybe came out stronger. At least that's what I'm counting on as 2012 rolls gently into motion.

My life hasn't been all hard, it's actually been pretty good in a lot of areas. Kenny and I continue to grown stronger in our marriage and in being a team every day. Our boys have blossomed even more than I could have imagined! Character and perseverance have shown up in these young men and it's been awesome to witness.

My hope for the new year is to keep on keeping on. I am more focused in the last week on taking time to exercise and eat well. I cannot just go through the motions anymore I need to live life on purpose. I am trying to be more aware of all that I am doing and how that is making my life flow.

My goals this year are still milling around in my mind, but soon they will find themselves listed for all to see. The accountability in posting my goals makes all of them seem more concrete and obtainable. Maybe you all can be my accountability partners?!?

So today I am left with ideas and peace and hope for a fresh new year. Another chapter in my life and many more happy days to come.

Until next time,

Menu Plan for the Week 11-13-11

2011-11-14T05:44:00.000-08:00

This is a crazy busy week for us! I have parent conferences for my students and my boys, so keeping the menu plan flexible is going to help me make it through!

We will also be getting ready for my bestie and her family to be her for Thanksgiving week too! I can't wait to have them here with us! It is always fun to have guests!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Soup

Monday- Spaghetti, Buttered Bread, Italian Sausage

Tuesday- Soup and Grilled Cheese Sandwiches, Veggie Tray

Wednesday- Fried Chicken, Mashed Potatoes, French Cut Green Beans

Thursday- Leftovers

Friday- Ham and Cheese Sandwiches, Chips

Saturday- Pizza

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Shop Update!

2011-11-13T17:44:00.000-08:00

I have been a crazy sewing machine (I know I'm funny...hehehe) this weekend.

I added some new goodies to the shop today, with more to come!

Here's a sneak peek!

Thanksgiving Turkey

Thanksgiving Harvest

Thanksgiving Turkey Too

Lavender Floral Baby Burp Cloths

All Girl Baby Burp Cloths

Orchid Floral Baby Hooded Towel

Pink Bears Baby Hooded Towel

I also have some more market bags on their way!

I hope you all have a great week!

Joining up with Sumo's Sweet Stuff

The Teenager

2011-11-10T05:56:00.000-08:00

I know a lot of people that said, "Just wait until you have a teenager." With the look of pain and regret firmly planted in their eyes. Kenny and I scoffed at them because we knew. We knew our boy and we knew our family.

Having a teenager for almost a year now has been a blessing. This kid still talks to us, still wants to eat with us, still wants to go places with us.

You see I don't think it's the teenagers that change so much, I think it's the parents projecting their fears and insecurities about the job they've done so far.

The mama and the teenager

We are not perfect parents, but we are parents. We set boundaries and encourage exploration and creative growth. So what did we wind up with, well I'd say we wound up with a kid who loves us as much as we love him. To me that is the greatest success a parent can hope for when rearing these little humans!

Until next time,

This Teaching Gig

2011-11-08T04:16:00.000-08:00

I am super thankful for where I am in my life right now.

Everyday I get to spend time with my boys and their amazing vocabularies. I just love talking and listening to them tell their stories and tales of their busy school days. It makes me smile to think that Kenny and I have guided them to be the men they are becoming, maybe a little too quickly for this mama's heart. What amazes me most is the vocabulary we have helped them gather.

People around us say talking to our kids is like talking to an adult. I love it! No baby talk around here, they were born as little humans and that's how we talked to them from the beginning. It gives my heart such joy to continue to see them blossom.

Then I ~~get the pleasure~~ have the duty to go into my classroom each day. It's no joke that this year has been a challenge.

I am exhausted at the end of most days, but by the grace of God I am seeing progress in these little people in my care. I about cried yesterday when one of my kiddos read a book on grade level and was able to retell the story beautifully. Now mind you she was only reading kindergarten level when we began this journey in August. The pride that was shining through her smile was amazing.

Those moments are what push me to keep going to a job in a place that causes such a range of emotions in my soul. Getting ready for report cards is always a little stressful, but getting to spend a few moments with each of these kids one on one proves that I am making a difference and pushing these kids down the right track.

My teaching gig is a pretty sweet deal. I love teaching my own kids and to know my job right now is to help teach another batch of kids makes all the adult junk worth it! Challenges will keep coming up, but I know that my children and my students will be prepared for whatever crosses their paths because I helped build their foundations!

Until next time,

Homemade Halloween

2011-11-01T04:19:00.000-07:00

My boys are usually pretty ambitious with their Halloween costume ideas. I guess they know their mama and daddy love a challenge and are just as detail oriented as they are! So this year was no different!

My Lukas decided he wanted to be Doctor Who (the David Tennet version), so we went through closets and made a list of what we needed to make and or find for him. It was so much fun seeing him get excited when we found the perfect suit at the thrift store. With just a few alterations he was ready to assume the character in full force!

Nikolas's costume was more of a challenge. My sweet spiky haired boy wanted to be Ezio from the Assassin's Creed Brotherhood video game. Holy smokes! This costume is medieval times and very detailed. There was no pattern and no running out to purchase unless I had an extra couple of hundred bucks to blow. Since that wasn't going to happen we headed to Joann's and got some great fabric on super sale! I got busy trying to recreate each piece of the costume. I am so pleased with how it turned out!

Kenny and Zackery were easy. Zombies. Another trip to the thrift store and a couple of questionable suits later we have great costume materials! I let them do their thing and I think they were pretty successful with the creepy factor as long as they didn't break out into smiles!

I loved the challenges they brought us this year! It was fun and we got all four of them decked out for less than $50! Way better than we could have done if we bought everyone a store made costume!

Until next time,

Menu Plan for the Week 10-30-11

2011-10-31T04:07:00.000-07:00

I know I haven't posted our menu in a while, but we've had one! I don't know what I would do without sitting down and hashing out a menu each month. It would be chaos I tell ya!

I did my marathon shopping this weekend. So crazy for nearly 4 hours, but I hit every place on my list and got just about everything we needed. It's a lot of work at one time, but the up side is I rarely have to hit any stores for the rest of the month. I go to the farmer's market every Saturday for milk and produce, but that is fun compared to a regular store. It works well for us and our budget!

My sister wants me to teach her how to make it work for her family too. It should be fun teaching her my strategies for monthly planning and budgeting!

I also finished up my part of the monkey's costumes. I can't wait to get pictures up! They turned out so well!!!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- BBQ Tri Tip, BBQ Chicken, Steamed Red Potatoes, Broccoli, Fresh Rolls (made without the garlic and seasoning this time)

Monday- Hot Dogs, Creamy Mac-n-Cheese

Tuesday- Soup and Grilled Cheese Sandwiches, Veggie Tray

Wednesday- Leftovers

Thursday- Pot Roast, Red Potatoes, Broccoli, Rolls

Friday- Nachos Grande

Saturday- Taquitos, Spanish Rice, Beans

Find more menu planning inspiration at Organizing Junkie.

Until next time,

This is Where I am

2011-10-25T20:16:00.000-07:00

It's been way too long since I've done a post, but sometimes life just zooms past at mach speed. My routine streams from one day to the next, not much changes and it suits me. I sometimes wonder why I blog. I know I love reading other blogs, but why would folks want to read about the goings on around here? Then I stop and think that maybe, just maybe my little ramblings will help someone push through a tough time or giggle at something silly that happened with my monkeys.

Whatever the reason I know I need to keep sharing and checking in with my bloggy corner!

Each morning begins the same~ gathering the laundry baskets, sorting, and deciding which basket needs attention first. I am a laundry fanatic. I do a load a day at least. I was FLY-washed and I haven't looked back since. No crazy marathon laundry days for me.

I savor the quiet of everyone still out cold. I move back to my room and make the bed then I head to the computer. Check email, check Facebook, and twitter. If I'm up to it I'll check my school email too, but I am trying to keep that separate from home time. I mess around fluttering from blog to blog for a bit and then I head back upstairs to finish my morning routine.

I just added treadmill time back into my day. Between the frustrations at work and my energy needing a boost it was time to get my backside back in a walking routine. So far so good! My attitude is definitely seeing the benefit!

After my walk I get showered and ready for my day. I prep the boys' lunches and then get them up and ready for breakfast. I love making sure they have breakfast at the table together each morning. I'm a bit of a short order chef in the morning, but it's all good. They love it and my oldest boy thanks me each morning for getting their breakfasts ready. Those words coming from a teenager makes me feel awesome.

By the time they're done it's time for me to hit the road and get myself to school. My school days are all about routine and order, but we are still working on the order part. I teach in a pretty rough town, so a lot of our kids come in with a lot of baggage. Most days fly by and then I head back home.

Evenings are dinner, signing papers, hanging out a bit, and sometimes getting on my sewing machine for a bit of fabric therapy. Baths, stories and bedtime come early, but it works for us and my babies perform so well in school I don't think we should change the routine!

So that in a nutshell is my day, nothing exciting, nothing glamorous, but it is mine and it is pretty cool. I am so blessed to have healthy kids, mostly happy kids, and a hubby that is pretty awesome.

I guess the message in my post is sometimes the most routine and genuine days are the best days. We don't need fancy things to know that we love each other and are here for each other everyday.

Until next time,

I'm joining in!

Menu Plan for the Week 9-11-11

2011-09-12T04:28:00.000-07:00

We had a busy and sad weekend. Busy with family and sad with the loss of one of my hubby's childhood friends. It kind of sideswiped us, I wish we had one more day of weekend to regroup! We're sticking together and giving our monkeys extra hugs. Life is so very precious!

Wow! We're starting week five of school, I cannot believe it! All of us are doing well. My new students are a much better behaved group than my class last year, so that really helps since I have so many more students this year. Z is doing great and seems happier with his classes this year. L is a leader in his class, if the group is stuck on an answer his teacher knows she can count on him for the correct answer. N has already made it as student of the month, such a good kid!

Well, this week will be busy again. I am hoping to get many things done in my classroom and many things done around the house. It's time to clear out more junk and keep just the things we love and use. I am in organizing mode, I want to regain control over our living spaces. It just makes life for us all so much easier and happier when everything is in its proper place!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Leftovers

Monday- Deli Sandwiches, Pasta Salad

Tuesday- Beef / Chicken Quesedilla, Beans, Salad

Wednesday- Leftovers

Thursday- Tri Tip, Asparagus, Pasta

Friday- Pizza, Salad

Saturday- Taco Truck Style Tacos, Spanish Rice, Beans

Find more menu planning inspiration at Organizing Junkie.

Until next time,

My New Digs

2011-09-10T05:04:00.000-07:00

With all of the budget cuts in my school district came some consolidation of classrooms. I was one of the unlucky ones in that I had to pack up my classroom and move into a new to me room. I wasn't so sure about this idea at first since I had been in my room for 6 years, but it turned out to really good for a lot of us. I had a lot of work to do to get the new room straightened out, but it was worth it! I am really enjoying my new room and my new neighbors!

Here's the place where I spend my days trying to fill little minds with all things second grade!

This new space is growing on me...

Until next time,

Thankful

2011-09-06T04:18:00.000-07:00

There is nothing like a new school year to keep me away from blogging! I have missed it, but quite honestly I needed to focus on my home life and new students for a while. It has been a pretty good start to the new year! I was so nervous about having 28+ students this year, but it really has not been too bad. I have been blessed with a pretty mild group this year. After struggling with super challenging classes over the past few years I was pretty anxious about what awaited me!

I am seeing challenges in the number of students, but hopefully I will be able to get everyone to where they need to be by the end of the year. I wish I didn't have to have 28 kids, but I am thankful that I kept my job while so many others lost theirs. It's a scary time in education, but I am determined to make the best of it! If I can keep a good attitude I am positive I can make it through. There will be lots of prayers this year, but I know the prayers I've made already are helping so much!

So today I am grateful for my job and for my new students. I think we're going to have a pretty awesome year!

Head on over to Heavenly Homemakers to see what everyone else is grateful for today!

Until next time,

Menu Plan for the Week8-6-11

2011-08-08T06:31:00.000-07:00

Back to school week is here! I have been working a bit in my new classroom and it is beginning to feel more cheerful! We were able to get the boys a few things for back to school, so I am feeling pretty ready. Hopefully I can get everything finished before we have our "meet the teacher" night. Busy days, but that's okay because I like to be busy!

Remember it's the last day to try to win something from Amy's Monkeys! Head on over to Frugal Granola for the giveaway!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Leftovers

Monday- Breakfast for Dinner

Tuesday- Keilbasa, Mashed Potatoes, Asparagus

Wednesday- Leftovers

Thursday- Pulled Pork, Corn, Salad

Friday- Pizza, Salad

Saturday- Grande Nachos

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Little Things Count

2011-08-05T05:23:00.000-07:00

As we've been on this journey of only one income we have done many little things to make every dollar stretch as far a possible. We didn't always have super self-control when it came to our spending, but you should see us now! We have chosen to trim away little things here and there to help us make our money work for us. These are just a few examples of how little changes can add up to nice savings.

We do not have cable or satellite TV. I know, it's hard to comprehend in this day and age, but it's true. We actually canned the satellite before K lost his job. I mean seriously do you really want to pay for commercials with questionable content for 20 minutes of every hour? Not us. For a long time we just used Hulu to catch shows on the computers. Since K is a computer guy our TV screens are hooked to the computers in the house, so it is pretty convenient for viewing. At Christmas we decided to get on Netflix. It has been awesome. Even with the price increase in September we will still be paying about $60 less than the basic satellite plan.

During the summer I have rarely driven the car. We ride bikes when we can to run errands. K and the boys rode their bikes to school last spring and plan to continue to do so this fall. If it were practical for me to ride my bike to school I'd do it to, but 50 miles a day would be a bit much! When we do drive we really try to link the trips and make the most out of every mile.

Going out to eat is pretty much nonexistent. We just can't justify the cost when we know how much making something similar at home would save. I really enjoy cooking and benefits we see in making things from scratch are worth the bits of extra time some things may take. I keep a well stocked pantry, so even crazy days can end with a good dinner. K and I try to keep each other on track. Sometimes we'll get $6 pizza, but even that anymore is rare.

We've gotten away from paper towels and napkins. Even before the job loss we had stocked the kitchen with rags and cloth napkins. We simply grab a rag to clean up a mess or wipe down the counter and throw it in the wash. Since I was washing towels anyway there is no noticeable increase in laundry. We went from buying a big package of paper towels every month to buying one about every 5-6 months.

I also started making many things at home rather than buying them in the store. We have been using homemade laundry detergent and vinegar to wash our clothes for about a year now. At about $6 for 5 gallons of detergent and about $1.70 for a gallon of vinegar, I'd say we're saving at least $20 a month on just that stuff! Counter cleaner, window cleaner, and Chewy bars are other homemade savers in our house. Not only are they better for us, but I know the cost is about half or less what I was paying for the pre-made versions.

We are making do or doing without. We have started to think more creatively when we want to do something around the house. If we can't find something we already own to meet a need then we wait until we find what we need at a yard sale or one of the thrift stores around town. Sometimes a little creative thinking solves a problem without spending any cash. It has been a good exercise in teaching us patience. No more running to Target to grab something.

These are just a few little things, but when you put them all together it saves us quite a bit. Maybe some of you have some other ideas to help stretch those dollars. Let me know what you do to make the most of your money!

Until next time,

Giveaway Day!

2011-08-03T05:11:00.000-07:00

I have teamed up with Michelle of Frugal Granola to do a

giveaway from Amy's Monkeys!

Head on over to Frugal Granola for your chance to win!

The giveaway is open until August 8th, but if you can't wait

I am offering readers a 10% discount using the code "frugalgranola".

This offer is good until September 5, 2011!

Good luck and thanks for all of your support!

Until next time,

Summer

2011-08-02T06:05:00.000-07:00

My days are about to change from the hum of my sewing machine to the buzz of busy kids filling a new classroom. I am not thrilled that my summer vacation is coming to a close, but I am very grateful that I do get time of to regroup and refresh with my own monkeys for a couple of months each year. This summer was spent mostly at home doing our own things. Playing, building, sharing silly youtube videos. We spent our days just being together without being on top of each other. Fluttering between our individual activities to seeing what everyone else was up to in the house.

This is how we spend our days, working on something and then taking a break to check in with everyone else. I love it! We don't have to be in the same room of the house to be together, it's lovely. I have extra chairs in my sewing space, so visitors are welcome to come hang out while I work on another project. It's awesome to have a workspace I can share with my monkeys.

So now we are in the back to school mode. Knowing our late nights and unscheduled days are coming to a close for the year. We've slowly been checking on supplies and making sure everyone has what they need to start the new year well. We are prepared even if we're not ready for the summer to be leaving us just yet.

I am carrying a hopeful heart for what the new classrooms will bring for all of us. I may not want it to be time to move on, but I am up to the challenges and adventures that lie ahead. Bring it on new school year, show us what you've got planned for us!

Head on over to Heavenly Homemakers to see what everyone else is grateful for today!

Until next time,

Menu Plan for the Week 7-31-11

2011-07-31T19:19:00.000-07:00

This is the last full week of my summer vacation. I am not too happy about that, but it is what it is. I am still working on more goodies for the shop. I have felt super productive! It's been crazy and fun all at the same time! It's pretty much just about getting pictures shot and the rest of my products listed. I think I want to make a few other things, but we'll have to see how the next couple of days go.

For the first time I am not buying stuff for my classroom. I usually have all kinds of things going on already, but this year I am just going to make do with what the school and parents provide. We'll see how that goes! I am going to have a much larger class, so there are going to be many adjustments this year! I am trying my best to keep a good attitude and an open heart.

My goal this week is to pack the freezer with goodies and breakfast foods. It is suppose to be pretty hot, so we will see how well that goes. I bought everything I need, now it's up to me to get it done!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Spaghetti, Italian Sausage, Buttered Bread

Monday- Pasta Salad

Tuesday- Fajitas, Beans

Wednesday- Leftovers

Thursday- Tri Tip, Rice Pilaf, Asparagus

Friday- Pizza, Salad

Saturday- Fettuccine Alfredo, Chicken, Salad, Buttered Bread

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Homemade Chewy Bars

2011-07-27T06:04:00.000-07:00

Last year (or was it the year before?) I found a recipe for homemade chewy bars. I knew I had to try them! I was thrilled that I found a recipe with ingredients that were whole foods and not preservatives and refined sugars. I followed the recipe exactly the first time I made them, but I was looking for a different consistency. So I did what I always do and started tweaking the recipe to make it work better for us!

After sharing with friends and family I think it is ready to share with you all!

So here you go!

Homemade Chewy Bars

3 cups Regular Oats

3 cups Quick Oats

3 cups nut mixture (I use coconut flakes, sunflower kernels, peanuts, chocolate chips)

3/4 cup Coconut Oil

1 cup Honey

1 1/2 cups Peanut Butter

Prepare your pan by greasing all of the sides.

The pan I use is quite large, about 16x12. If you don't want that much halve the recipe and use a 9x13 pan.

First measure out the oats and mix well. I like using the different oats to help out with the consistency.

Next mix the nut variety in a separate bowl. When I do mine I use about 1 1/4 cups coconut flakes, 1/4 cup chocolate chips, 3/4 cup sunflower kernels, 3/4 cup peanuts. You can add raisins or other nuts or fruit. As long as it is three cups total you really can't go wrong!

In a stock pan mix the coconut oil, honey, and peanut butter over low heat until they are a smooth liquid. I always measure the coconut oil first so my measuring cup as a little layer of oil to help get the honey out!

Turn off the stove and quickly add in the oats mixture.

Once the oats are thoroughly coated add in the nut mixture. Mix well, if you are using the chocolate chips they will most likely melt. That's okay!

Pour mixture into your prepared pan. Smooth out to the edges with a spatula. Make sure the thickness is consistent throughout the pan.

Put in refrigerator to cool.

When cool slice into bars. I make 32 bars with this recipe. Wrap in a small sheet of plastic wrap and store in a basket in the refrigerator. Ours usually don't last long, but they have been known to keep for several weeks.

Enjoy!

Until next time,

Menu Plan for the Week 7-24-11

2011-07-24T20:37:00.000-07:00

My vacation is winding down, but I am going to stay busy at home right until I pick my keys up! I have been in a sea of fabric. Cutting, sewing, ironing all to be ready for a hopefully busy giveaway week! Aprons are filling my house and I am a happy camper listening to the hum of my sewing machine.

I will also be working on getting our freezer stash of breakfasts built up before we head back to school. It is truly amazing how nice it is to be able to get the boys a hot breakfast without a whole lot of work or extra dishes! Hopefully I can keep cool long enough to have a griddle marathon.

I still have some other projects to finish up around the house. If I keep to a list I am sure I will be able to get everything finished!
I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- PB & J

Monday- Hot Dogs & Hamburgers, Fries

Tuesday- Roasted Chicken, Mashed Potatoes, Asparagus

Wednesday- Leftovers

Thursday- Tri Tip, Rice Pilaf, Squash

Friday- Pizza, Salad

Saturday- K's Birthday~ Ham Roast, Mashed Potatoes, Broccoli, Cheesecake

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Lessons I've Learned

2011-07-22T05:27:00.000-07:00

Since my husband has been out of work for just over two years I have learned a lot about myself and our little family.

I have learned that going to a horrible job at a terrible place is much worse on a soul than not having a steady paycheck coming in every two weeks. The spirit that has filled my husband since he lost his job is such a blessing. He is happier, looks, and feels better than he did while he was dragging himself to that office everyday.

K was helping me with Marketing my aprons!
He said he had to make the "macho face" for the full effect! Pretty cute model, don't ya think!

I have learned that we don't need a whole lot to be happy. Our boys are perfectly content staying home and playing their games or with their Legos. We don't need fancy outings and elaborate vacations. The true blessing of our personalities is that we are all pretty much homebodies. So fitting since we need to stay home now!

My building boys!

I have learned that we are a very good team. K and I work very well together, we balance each other! Putting our heads together we have been able to figure out better ways to take care of our boys and our home. We invested in bicycles a couple of years ago and it has been so nice to run errands around town together. We get some one-on-one time together, some exercise, and save fuel. K has also put the word out to friends and family that he's available to help with projects or repairs on just about anything. It has been a blast helping K when one of our friends needs something done to their home.

Someday I will learn how to take a better picture of us!

I have learned that I don't need to go run errands every day. I have plenty to do at home, so using the fuel to go run around really isn't necessary. Making trips into town are much more planned and farther and fewer between. My sewing machine is my friend and we have been spending a lot of time together creating. I am hoping Amy's Monkeys continues to grow and supplement our family. Bringing extra income to our home while still being at home is an awesome thing! I never had the courage before to try to market myself and my creations, I guess I needed a push!

I have learned that it is okay to pray for us. I used to think that we were doing pretty well so other than being thankful we really shouldn't pray for specific things. Not any more, if I am having a great day or struggling or frustrated or my back is really hurting I am praying about it. I have had more conversations with God than I ever did before. Man was I missing out before. Weight is lifted from my shoulders. No more borrowing trouble for me.

Therefore do not worry about tomorrow,

for tomorrow will worry about itself.

Each day has enough trouble of its own. ~Matthew 6:34

This job loss has truly been a blessing to our family. We are better for it. Do we wish K had a full-time income? Absolutely. Will he settle for a horrible working environment again? I hope not. Financially it has stretched us, but emotionally it has strengthened us beyond measure! We will make it through financially, someway or another. Friends and family have blessed us and we will continue to make do!

Until next time,

Linking up:

Shop Update!

2011-07-19T13:24:00.001-07:00

Well the shop has some new aprons!

They are super cute if I do say so myself!

Color Pop

Tropical Love

Black & White

Tangerine Fun

This is my new favorite color combination!
It makes me happy!

I've added some baby towels too.
Pink ones are on their way!

So head on over and take a look!

Until next time,

Family

2011-07-12T05:18:00.000-07:00

We were able to sneak away for a day to visit my grandparents who had come in from Arizona. It had been almost 6 years since I had seen them. My boys kind of remember them, but not well.

I think it was totally worth having a long day to be able to see the boys interacting with their great-grandparents! They giggled and talked and got to know each other. It was amazing!

L and N showing Grammy how to play a game on the ipad from my classroom

All the boys...love the big smiles!

This is the last set of grandparents K and I have left, so every day God chooses to let them stay with us is a blessing. After losing my other set of grandparents in the last year I am acutely aware of the importance of getting in as much time with the people you love as you possibly can!

Family shot...did you notice how tall Z is?!?

I am grateful that we were given this chance to visit! The smiles that it brought and the joy in lots of hearts will stick around for a long time!

Until next time,

Joining up with Heavenly Homemakers for Gratituesday!

Happy Independence Day

2011-07-04T07:58:00.000-07:00

Happy Independence Day!

I found this old barn complete with a beautiful flag in honor of Independence Day.

This day is for all those that stand up and are so very proud to live in a land where we can celebrate, complain, argue, thrive, and enjoy the ups and downs of this crazy world.

Happy Birthday America!

Pure Happiness

2011-06-29T06:57:00.000-07:00

Yesterday I canned plum jam for the first time!

Let me just say it was wonderful and not too hard and totally worth it!

Z and I processed about 10 pounds of plums and came up with 26 pints!
I am in love with canning!

It is so amazing to know that we used the best ingredients in something that will be feeding our family for a whole year! You want to know what all the ingredients were for our beautiful jam?!? I know you want to!

Here's the list...be ready it's really long...

plums {From our backyard tree!! YAY!!}
demerara (raw cane sugar)
fruit pectin
water

Yup, that's it! No junk. No bizarre chemical compositions. Just the good stuff.

I am so excited. Now I have to get my hands on some concord grapes!

Well I am off to finish processing our beautiful plums that were grown with sunshine and water!

Have a great day!

Until next time,

Menu Plan for the Week 6-19-11

2011-06-20T06:30:00.000-07:00

I am totally enjoying my summer break! I've been able to get a lot of things accomplished, but there is still more on my list. Isn't there always?!? Anyway, we had a yard sale and got rid of a lot of stuff. The whole time before the sale I was praying we would clear out the garage, make some extra money, and bless people with low prices for things they needed. At 50 and 25 cents each for many of our items I think all of my prayers came true! I got funny looks when I said something was only 25 cents! K was pleased that so much stuff found new homes! I think I want to go through the house again and try to have one more sale before the end of summer to clear out the leftovers. We'll see!

This week I have more sewing projects to work on and more stuff to add to my new shop! I am so excited that Amy's Monkeys is up and running! Hopefully this will help bring in a bit of extra income since K still hasn't found full time work. It's all good though because things continue to work out as we continue to build our faith! Funny how that works!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Fresh bread, Fresh berries and sugar snap peas from the garden, CHEESECAKE!!

Monday- Spaghetti, Italian Sausage, Buttered Bread, Salad

Tuesday- Nacho Night

Wednesday- Leftovers

Thursday- Breakfast for Dinner~ Denver Omelet, fresh fruit

Friday- Pizza, Salad

Saturday- Nephew's Birthday Bash!

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Happy Father's Day

2011-06-19T06:15:00.000-07:00

N, L, and K building away

My heart melted for this man when he said,

"I know I'll be a good dad because I had such a great example."

Oh my word! Is there a better compliment a son can give to his father?!? K has his moments just like any other human being in the world, but under everything he is an awesome dad.

My boys are so blessed!

I am so blessed to have been put on the path to find this man to raise children with everyday!

Happy Father's Day!

Amy's Monkeys is Open for Business!

2011-06-16T15:53:00.000-07:00

After a lot of work and finally the guts to get to it...

Amy's Monkeys is open for business!

I am so excited to finally have a shop to sell my creations!!
It has taken more time than I thought, but it is ready for orders!

I have some bags and aprons up right now, but I hope to have much more soon.
Here's a little peak at a couple of my products.

Summertime Medallion Bag

Sunny Days Full Apron

I hope those that were waiting haven't given up on me yet!
Summer time has given me the time and energy to tackle this project once and for all!

I am super pleased with how it turned out!

Now I am off to get more pictures taken and loaded to add to my very own shop.

How cool is that?!?
Love it!

Until next time,

Menu Plan for the Week 6-5-11

2011-06-05T18:37:00.001-07:00

School's. Out. for. Summer....Can I get an A-MEN?!?!

I am so relieved my summer break has begun! I do want to go back to work on my new classroom tomorrow, but hopefully I will be able to get it set up and ready for me to come back to in August without a lot of extra work. I wasn't thrilled about having to change rooms at first, but I think I am really going to like my new room!

My monkeys don't get out of school until Thursday, so I figure as long as I get my new space ready to go by then we can all start our break together!

No schedule, no real commitments, just time for all of us to play, rest, and have some fun! I have already been on my sewing machine and I have made a couple of teacher gifts for the boys. I am so looking forward to hearing the hum of the machine and making some projects I have bookmarked!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Homemade Chinese~ Mongolian Beef, Orange Chicken, Broccoli, Steamed Rice

Monday- Sub Sandwiches~ Ham, Turkey, Roast Beef, Veggie Tray

Tuesday- Taco Truck Style Tacos, Refried Beans, Salad

Wednesday- Leftovers

Thursday- Tri Tip, Rice Pilaf, Broccoli

Friday- Pizza, Salad

Saturday- Hamburgers, Fries, Salad

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Sewing, Sewing, Just Keep Sewing

2011-05-12T05:38:00.000-07:00

I have been a busy bee on the sewing machine and with the glue gun! When someone knows you sew, watch out they will put you to work.
Like I need an excuse to be on the sewing machine. hehehe

I am getting ideas and requests for things a lot these days. I just have to say I love it when someone says, "Do you make _____?" or "Have you seen _____? Do you think you could make me one?" I am up for a challenge and I am always up for learning how to make something new to me.

Here's a little peek at what I've been up to...

Bible or Book Covers
I love all the possibilities for these little covers. My bible is totally styling now!

A Topsy Turvy Doll
This little beauty may or may not have brought cuss words out of my mouth...Miss T is probably going to have a one of a kind doll!

A super cute pillow case dress
These I could make all day! I love them and they come together super quick!

Well there's a little peek at what I've been up to. I finally decided on a server/host for my online shop, so you'll be seeing more products soon. It might be a couple of weeks since I have to change classrooms for next year and get the boys finished up with their school year. I will keep you posted!

Until next time,

nine

2011-05-10T04:08:00.000-07:00

Today my baby, that's right, my baby is nine years old. I cannot believe it. Nine years have gone by so very fast.

My spiky hair boy, my mini me. N is so full of life. He is a thinker and so sensitive. He cautiously weighs all his options and decides what he is going to do. He is exact and neat. N loves basketball and most other sports. That is something we share a passion for, we love playing basketball. He has become a great bike rider, even at the cost of some scraped knees and elbows. N is not used to getting hurt, so it really bothers him when it happens.

When he decides he is going to build something he sticks it out until the very last piece is placed. His attention to detail is amazing! N is an arguer. He loves to get his point across, even if it means raising the volume of his voice with his brothers. N loves his stuffed animals and scours sales to find new babies for his collection. He is our future attorney, or architect, or veterinarian.

He is my sidekick. I think N loves yard sales almost as much as I do. He loves a bargain and is learning how to make wise purchases. N likes to drop in when I am working on something and just hang out for a while. He gives side hugs and squeezes and I eat them up!

N is learning to become more independent. He is starting to get more things done for himself. That is such a bittersweet road for me. He continues to grow and learn more every day. I still cave when those big brown eyes bat their lashes at me, but hey, he is my baby even if he is nine years old!

Happy, Happy Birthday My Spiky Haired Boy! I hope you continue to enjoy life and all it has to offer!

Love you always,
Mom

Menu Plan for the Week 4-24-11

2011-04-25T04:56:00.000-07:00

I cannot believe it has been so long since I posted. We have been doing a lot around here, but I just haven't had the words to share. Hopefully I will get my blogging mojo back and start posting more regularly once again.

We have been sticking to our menu plan pretty well. Things might get shifted around, but for the most part we have stayed on track. With the school year winding down I am trying to get more things in the freezer to help out with the last few crazy weeks of school. This time of year is like a whirlwind as I wrap up the year and try to start figuring out what I can do better for next year. Summer is calling our names, but we all have to buckle down and take care of our obligations first.

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Easter Dinner~ Ham Roast, Mashed Potatoes. Broccoli, Rolls, Deviled Eggs, and CHEESECAKE

Monday- Leftovers

Tuesday- Hot Dogs, Creamy Mac-n-Cheese, Veggie Tray

Wednesday- Kielbasa, Mashed Potatoes, Asparagus

Thursday- Taco Truck Style Tacos, Beans, Veggie Tray

Friday- Pizza, Salad

Saturday- Breaded Chicken, Steamed Red Potatoes, French Cut Green Beans, Rolls

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Lovely

2011-04-05T04:30:00.000-07:00

My youngest boy came in from the backyard and told me it was "lovely that we had dogs to play with". I wanted to melt. Such sweet words from an almost 9 year old boy!

We had a lovely weekend and I think we all felt it. I was able to get all my monthly grocery shopping finished Saturday and still had energy to break up the bulk purchases into the correct portions for the freezer. I love the beginning of the month when the pantry is stocked well and the freezer is full. There is security in knowing that I can feed my family well.

Sunday was a day of chores and working on outside projects. K has been working his tail off to tame our crazy backyard. With all of the rain we have had it wasn't a pretty picture! We are expanding our vegetable garden areas into some of our flower beds. We figured if we have to pay for water we might as well be watering something we can eat!

We planted some tomato plants, bell peppers, chili peppers, and some more herbs. My oregano and one cilantro container have been going nuts. I need to get out the dehydrator and get some of the oregano dried. We still need to plant a lot of other veggies, but that will probably have to wait until later in the week.

Sunday ended with K and I taking the dogs for a little walk around the neighborhood. While we were out we got to see the most beautiful sunset. Only in nature do you find such amazing colors! It was truly gorgeous.

I am so thankful that we have a plan for our yard, food for our tummies, and a nice neighborhood for evening strolls. We are truly blessed.

Until next time,

Linking up with Gratitesday at Heavenly Homemakers

Menu Plan for the Week 3-27-11

2011-03-28T04:19:00.000-07:00

It's been two weeks since I've checked in. Time is whipping past me faster than I'd like to think! We have had an interesting couple of weeks; a bit of travel, saying goodbye, and fighting flu bugs that have super powers, and craziness in the classroom have been on the agenda.

Our bodies are finally getting back to 100% for which I am extremely thankful. K and I had to break down and see the doctor last week. It turns out our flu had morphed into the start of bronchitis and strep throat, so antibiotics had to be prescribed along with an inhaler for me. I was disappointed to have to use traditional medicine, but this lingering sickness was ridiculous.

I am on a mission to boost us all up with our diet, so more fruits and veggies will be ready for snacks from now on. I know we are exposed to a lot of other peoples' germs, but I am going to do my best to keep us all on the right track.

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Grilled Cheese, Carrots, Celery, Sugar Snap Peas

Monday- Tri Tip, Rice Pilaf, Sugar Snap Peas, Salad

Tuesday- Pulled Pork (freezer), Mashed Potatoes, Salad

Wednesday- Toasted Ham and Cheese, Veggie Tray

Thursday- Leftovers

Friday- Pizza, Salad

Saturday- Roasted Chicken, Mashed Potatoes, Asparagus, Rolls

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Menu Plan for the Week 3-13-11

2011-03-13T19:21:00.000-07:00

Let me just say I am so glad to be healthy again! I have been fighting some fever and ache bug for the last week and a half. I am so not used to being sick. It was not a pretty picture. My poor family did not know what to do! Thankfully I rested and took time to get back to normal, so hopefully I will be able to stay that way.

We have a week of parent conferences and other family obligations. We lost my beloved grandmother on Friday, so we will be saying our goodbyes sometime this week. I am so sad she has passed, but I know she is a happy lady to be reunited with my pap! It is hard to think that I can't just call her anymore, but I know she is not longer suffering with a body that was quitting on her. Memories are flooding my mind and I can't help but smile. She was always there for me and I will always treasure the times we spent together!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Homemade Chinese~ Mongolian Beef, Lemon Chicken, Broccoli, Steamed Rice, Rice Pudding

Monday- Fajitas, Spanish Rice, Beans

Tuesday- Spaghetti, Italian Sausage, Salad, Buttered Bread

Wednesday- Leftovers

Thursday- Tri Tip, Broccoli, Loaded Potatoes, Salad

Friday- Pizza, Salad

Saturday- Beef Stew, Rolls

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Ten

2011-03-04T03:30:00.000-08:00

Today my blue eyed boy turns ten years old. Has it really been ten years already? We raced to the hospital and barely made it before he decided he was ready to come into this world. He came out running and hasn't stopped yet.

I love this picture~ Lego in one hand and Vulcan greeting in the other!

My sweet, sensitive boy. L has the heart of a protector. He wants everyone to feel safe and loved. If he sees someone sad or upset he is comforting and kind. If a baby cries he does silly things or sings to the baby to quiet him down. He feels more deeply than I think I have ever felt.

L is also fearless. He is not afraid to try new things and dares to play hard. Sometimes, okay a lot of the time, that fearlessness gets him hurt. He is our bruiser, scars and broken bones to prove it. He jumps up after a crash and yells, "I'm alright!" It cracks me up.

L has an imagination and a knack for piecing stories together. He loves writing and has been making movies based on his stories. We encourage him and I watch him as he becomes more proficient at weaving stories. I eagerly await what this filmmaker will do with his future. He knows what he wants to do in his life and he is working hard to make it happen. USC has a bright student prepping for their film school!

My blued eyed boy tangles his legs with me on the couch any chance he gets. He is a hugger and a love bug. I cherish these moments. Feeling him curled up with me makes my heart smile.

Happy, Happy Birthday My Blue Eyed Boy! I hope you continue to enjoy life and all it has to offer!

Love you always,
Mom

Menu Plan for the Week 2-27-11

2011-02-28T04:18:00.000-08:00

Another weekend has come and gone. How does that happen so fast?!? I was able to get our monthly grocery shopping done on Saturday and get all the freezer stuff portioned out and ready for use. It makes it so nice to be able to just grab something out and know it is the right amount for a meal. We're not good about eating leftovers, so I try to just make what we will eat for each meal.

We were able to make more progress on getting the Lego and Art room sorted out. K saw me with the camera and said, "Oh no, your mom is going to blog about this!" To which I replied, "I sure am!" wink, wink! I think it will be good for us to see where it was and where it is now. We already put the art tables to work last night helping Z make a project for his history class. Let me tell you having a designated space makes all the difference!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Cheese Ravioli, Italian Sausage, Salad, Bread Sticks

Monday- Sloppy Joes, Corn, Salad, Bread

Tuesday- Kielbasa, Corn, Salad

Wednesday- Tri Tip, Rice Pilaf, Broccoli, Rolls

Thursday- BBQ Chicken, Mashed Potatoes, Asparagus, Rolls

Friday- L's Birthday ~ Nacho Night

Saturday- Pizza, Salad

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Happy Friday

2011-02-25T04:20:00.000-08:00

I love this song. It is spot on to life. So many of us get caught up in all the little junk that we forget all the great things that happen everyday!

I am working really hard not to forget "how big I'm blessed"!

Have a wonderful Friday!

Until next time,

What I Learned {week 2}

2011-02-22T04:03:00.000-08:00

What I learned this weekend....

the boys are reflecting the attitudes K and I have developed, nothing like looking in a mirror to see something yucky. We are fixing this big time!

I want all of us to do some sort of community service, but I want the boys to be safe. Trying to find a good place for all of us to serve.

I love working side by side with K

I love it when K wakes up early and we get to talk without little people commentary

my boys really love reading

K and Z are good at doing computer projects together

the urge to be able to stay home full time and home school the monkeys is getting stronger

the boys and K have about a trillion Lego pieces

I love having the freezer full of the boys' favorite breakfasts

checking things off my TO DO list makes me smile!

What did you learn this weekend?

Until next time,

Menu Plan for the Week 2-20-11

2011-02-20T18:48:00.000-08:00

We have had a quiet weekend, just what I needed! We had a couple of quick family outings. First to the farmer's market and then an ice cream run to Rite Aid for my birthday dessert! Yummy! Usually we make our ice cream, but cotton candy ice cream was calling my name. It is probably bad for you for a million different reasons, but it tastes so good. Going away from real food now and then can't hurt too much, right?!?

On Sunday we were able to start the clean up in the Lego/Art room for the boys. All I can say about that is, "holy smokes they have a lot of Legos!" Seriously, you will see pictures of this madness soon ;) I cannot wait to get this room set up for all their creating! I am so excited to get it finished and in use!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Beef Stew, Rolls

Monday- Fettuccine Alfredo. Chicken, Broccoli, Buttered Bread

Tuesday- BBQ Chicken, Mashed Potatoes, Asparagus, Rolls

Wednesday- Quesedillas, Veggie Tray

Thursday- Breakfast for Dinner ~ Waffles and Eggs

Friday- Pizza, Salad

Saturday- Fried Chicken, Mashed Potatoes, Corn, Salad, Rolls

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Visited {week 3}

2011-02-19T04:00:00.000-08:00

These are some posts that pulled at my heart this week. I love reading about people's stories!

Lisa Leonard's sister Chrissie@ Lisa Leonard Design is sharing her story of adoption. We've gotten chapter one and two, but I am anxiously awaiting to read the rest of the story.

Courtney @ Life on Courtney Lane is back and sharing her family's struggles over the past year. I was so happy to see her blogging again!

April @ Funky Vintage Kitchen shared about healing and moving forward after miscarriage. I am still processing our loss, so I was right there with her!

Emily @ Remodeling this Life made me proud. She finished her half marathon goal! What an awesome accomplishment!

The creations these folks make inspire me!

Joel@ Made by Joel shares his awesome projects, toys and art. I love the little flower building toy he made for his daughter! I love the simplicity of wooden toys!

Tamar @ Nest Decorating is giving me my spring color fix with her jewelery and pictures. Seeing her color choices together just makes me smile. This necklace is just happy! I could do some damage in her shop if I had some extra spending money!

Organizing and getting rid of clutter makes my heart happy. I am totally looking forward to this challenge. I have one really bad room in mind. I cannot wait to get it set up and wonderful!

Tsh @ Simple Mom is starting a challenge called Project Simplify. I AM IN! It will be hard putting up some of the before pictures, but the after pictures will make it so worth the embarrassment!

I hope you enjoy these great blogs too!

Have a great weekend!

Until next time,

Happy Things

2011-02-18T04:05:00.000-08:00

Last weekend I was working on my computer when the most beautiful colors filled my room.

The sun was rising with the most glorious shades of pink, purple, and orange.

I had to grab my camera and capture the beauty.

This is the reason I am so glad I am a morning person!

Doesn't it just make you smile? I love sunrise, it makes my heart so happy!

********************************

Happy thing number two came on Valentine's Day. I asked K if he remembered the first Valentine's card he gave me. He just smirked and said he didn't. Well I started telling him about the Santa in a Ford Mustang card that he had given me. It was hilarious because my husband loves Ford Mustangs, so to him a card with a Mustang was the best gift ever. He had written something on the inside about how this card was better than any old mushy Valentine card, but if I really want a mushy card he would get one for me.

The best part of the story is I had kept the card in my hope chest and was able to dig it out to show him. We were laughing and remembering. It was so much fun! I am so glad I choose carefully when I save things. It brought back a lot of sweet times!

***********************************

We may not have a fancy life or a big bank account, but we have wonderful things all around us everyday. Soaking in the ordinary is what I am focusing on in my life. These days are definitely finer things!

Linking up to Finer Things Friday over at Amy's Finer Things!

Until next time,

What I Learned

2011-02-15T04:26:00.000-08:00

What I learned this weekend....

the boys are old enough to play real board games now

said board games induce big belly laughter

these games also taught me to watch L like a hawk when playing Scrabble...nuf said

I really love taking naps with K on a quiet Sunday afternoon

Pillow fights with N and L are so much fun and nothing was broken, woohoo!

I can sew paper garland on my sewing machine, I really didn't think it would work

My boys loved coming home to construction paper hearts and a decorated dinner table

Keeping my house vacuumed and dusted does not take much time at all if I get on it every weekend

My boys are getting better and better at keeping their bathroom clean

I need to finish the aprons that are half-way finished, otherwise I feel like I shouldn't be allowed to move on to another project. I must finish them this week!

What did you learn this weekend?

Until next time,

Menu Plan for the Week 2-13-11

2011-02-13T19:26:00.000-08:00

Busy, busy! That's been me this weekend. I wanted to try to get all of my weekend chores done by Sunday night, so I could enjoy my extra day off! I love February because we get extra days off school, it's Z's birthday month, Valentine's, and my birthday month! I don't know about you but my birthday month is always been my favorite. Usually nothing big happens, but it's fun all the same.

I was able to get the freezer restocked with some of our breakfast staples~ french toast and pancakes. Waffles are on the agenda for tomorrow! I love having things ready to go to make hot breakfasts for the boys. Knowing that I sent them to school with a good meal makes me feel better about them being able to concentrate and learn while at school.

Not much planned for the week, so I will be trying to get some more projects done around the house. I want to have a yard sale the first weekend in April, so I will be on decluttering missions until then. We had a really good sale last year, so I am hopeful we can do it again and get rid of more treasures!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Beef Kielbasa, Asparagus, Noodles with White Sauce (I made a roux for the first time and it worked great!)

Monday- Tri tip, Broccoli, Potatoes, Rolls, dessert??

Tuesday- Tacos, Refried Beans, Spanish Rice

Wednesday- Hot Dogs, Creamy Mac n Cheese, Veggie Tray

Thursday- Beef Stew, Rolls, Salad

Friday- Pizza, Salad

Saturday- My Birthday! Fried Shrimp, Broccoli, Pasta

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Visited {week 2}

2011-02-12T07:45:00.000-08:00

These are the blogs I have been bouncing around on this week. I have been a reader of Lindsay and Rachel for a while, but Mique, Katy, and April are new to me. It has been fun to look through archives and learn more about these ladies!

Lindsay @ Passionate Homemaking shared a peanut butter and chocolate treat I know my hubby would love!

Rachel @ Frugal and Simple Living shares her heart and her journey as a wife, new mama, and new rational minimalist.

Mique @ Thirty Handmade Days makes me smile! I love reading about her projects and life.

Katy @ no big dill has some mad sewing and design skills and is a mama to 5 girls! I love the little dresses she has been coming up with for Project Run and Play.

April @ Funky Vintage Kitchen is a blast! Her writing feels like we are gabbing on the phone! She has some beautiful wares in her shop, I love window shopping through her stuff!

I hope you enjoy these ladies too!

Have a great weekend!

Until next time,

Menu Plan for the Week 2-6-11

2011-02-07T04:27:00.000-08:00

Weekends just seem to fly by these days! I am ready for a couple of three day weekends to get back on track. Being sick last weekend put a wrench in my usual routine. I think I am ready to tackle some more projects now that I had a week to recoup.

The garden is calling my name, I need to get out there and get it prepped for planting season! K started weeding and found some potatoes! This garden is going to be even better than last year! I am so excited! I think having a garden this year is going to be even more important with food prices creeping up more and more.

Evenings are going to be my sewing time this week. I borrowed my sister's sewing machine until I can get mine fixed or upgrade. K wants me to upgrade and I think I am more inclined to put my cash toward a new machine rather than keep fixing my poor over used baby. I think 13 years of hard use is pretty good! We will see what I can find. All I know is I have some more ideas floating in my head and I need to get them transferred to fabric!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- YOYO ~ You're on your own

Monday- Spaghetti, Italian Sausage, Buttered Bread, Salad

Tuesday- Grilled Cheese, Soup

Wednesday- Pulled Pork (freezer), Mashed Potatoes, Salad, Rolls

Thursday- Hamburgers, Fries, Salad

Friday- Pizza, Salad

Saturday- Beef Roast, Potatoes, Carrots, Rolls

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Visited {week 1}

2011-02-05T07:18:00.000-08:00

These are the blogs I have been devouring these days...I love them and I am increasingly inspired by these ladies and their stories every day!

Lindsey @ The Pleated Poppy...she is a sewing mama of three like me! I love her voice and her style! She makes the most beautiful things and I think she is a fabric junky like me!

Maggie @ Gussy Sews ... I want to have her business and financial sense when I grow up. Not to mention beautiful things in her shop.

Lisa @ Lisa Leonard Designs ... what a lady. I love her attitude and her jewelery!

Meg @ whatever ... her pictures and her stories make me smile everyday!

I am in a creative mood, not unusual, but very strong right now so seeing these ladies in action makes me sit up and hit the sewing machine.

Of course these are not all the blogs I hop on, but these are some of my favorite creative ladies right now.

Have a great weekend!

Until next time,

Making Me Smile

2011-02-04T04:38:00.000-08:00

It was an average Thursday,
but my camera caught my eye and these silly faces made me smile...

Happy Friday everyone!

Until next time,

Thinking

2011-02-02T04:49:00.000-08:00

My mind is always racing. I mean always. I have 500,000,000 ideas swooshing around me constantly. Sometimes I wish I could just call a time out and have a moment to just write down everything into a list and call it good. I know a lot of other ladies out there can relate. So here's what I am going to do, I'm going to try to get some of those thoughts out and post them right here...it is completely random and free form, so take what you will from it...

I am frustrated as a teacher right now
I want to be sewing every day
There is a lot to do to set up a legitimate business
I want to be playing with fabric right now
K needs a new cell phone..his is MIA
I don't want to be coughing right now
Z's birthday was great!!!
I am such a lucky mom
I have more laundry to get through today
I should be resting, but I can't
I hope N has a good time on his field trip!
My class get's to go on a field trip next week
We still need the permission slips from the office
I want our debts gone and K's business to flourish
I love the bloggy world
So many amazing ladies out there inspire be daily to be more, but also to know I am enough
This house needs to be dusted and vacuumed in a bad way
I wish I had more energy this week
I have an awesome marriage
Drama annoys me
I love talking to people, but I don't want to hear the bad stuff over and over if you're not going to change it
It is so quite right now and all my boys are snuggled up
I love that L and N snuggle in one bed even though they don't have to share
I love that I get random hugs from my boys and that K always tries to make me laugh and smile

Whoa, that felt good! Sometime just releasing a few thoughts is all I need to quiet my mind just a tad!

if you got through this whole post you rock! If you didn't I totally understand!

Until next time,

~~~~~~~~~~
Linking with WFMW at We Are That Family

A Teenager

2011-02-01T03:50:00.000-08:00

Today I am officially a mother to a teenager. How did that happen so fast??? I swear he was just born and I just became a mom a few minutes ago! My 5 pound baby is now bigger than me!

I have to say having Z was the most amazing and scary thing that ever happened in my life! I was so excited to have him here with me! What a blessing this kid has been!!

He is so very smart, I mean scary, genius smart. He blows his teachers and us away everyday! His sense of humor is amazing and he loves to laugh. This kid does not hold back the belly laughs. His imagination and memory are unbelievable! His heart is so big and his love for his family is so strong. I find it humbling that this teenager still loves being with his mom and dad. I guess we are doing a good job instilling the importance of a close knit family!

Every time he comes up to hug me I make note to cherish it! Every time we are cooking together in the kitchen I cherish it! I am loving watching him become more confident in the kitchen. He is so open to trying new things. I love watching him become so proficient with his computer programming. When K isn't here to help him get through a rough patch in his program Z pushes through until he figures it out. I guess the stubbornness K and I passed on to him is good for something! I love that he is so willing and eager to learn good life skills as well as all his academic pursuits.

I cannot wait to see what the world has in store for Z. He has so much to offer this world and I know he is going to be an amazing man!

Happy Birthday Baby! I hope you continue to enjoy life and all it holds for you!

Love lots,
Mom

Sick Day

2011-02-01T03:24:00.000-08:00

Just so you know I H*A*T*E being sick.
Colds, flu, allergies it doesn't matter the cause.
I am an equal opportunity hater of being ill.

Well guess what found me Sunday? Yup, the nasty keep you in bed, make your head pound and stomach sick flu. I was not a happy camper, no sir re. Doesn't the flu know I am a mama and I have boys to take care of, things to do, and a house to keep? I realized trying to be superwoman wasn't going to help, so I rested and slept and let my body fight off the invaders!

But guess what, it only knocked me out for about 1 day because we have been working on building up our bodies by eating whole foods and using natural remedies when we feel a cold coming on. I really truly believe that little bug didn't hang around long because my body has really built up its natural defenses.

I am grateful today for the bloggy world and my friend B who opened my eyes to the importance of good solid nutrition as a main source for physical health! The flu might get in, but it won't be able to hang out long!

I am feeling a million times better today just in time to become a mama to an official teenager (more about that in another post)! Holy smokes!

Until next time,

~~~~~~~~~
Linking up with Gratituesday at Heavenly Homemakers

Quote of the Day

2011-01-26T04:55:00.000-08:00

Imagination is more important than knowledge...
~Albert Einstein

I love this quote and all it implies...

Happy Wednesday everyone!

Finding My Balance

2011-01-25T04:17:00.000-08:00

When I decided my word for this year would be balance I wasn't quite sure how I was going to go about getting a better balance between all the hats I wear. So far it has just sort of organically morphed its way into reality.

For the first time since I have been teaching I am leaving my planning and prepping and record keeping to my time at school only. I am not staying late, but I am trying to be a better steward of every spare moment I get. I am using my before school time, after school time, and any time my students are working without me to get myself set up for the following week or weeks. We are more than half way through the year and many of my materials are already prepped to get me through to the end. All without me neglecting anything. I am so pleased to be able to leave my plan book and teacher bag at school over the weekend!

This past weekend I focused on my home and my family. Together we were able to clean up and clear out some things. We even made a run to our neighborhood park when the sun broke through the fog. Not once did I think about stuff I needed to do for school. Home was all about home!

I am grateful that I am finding more balance between home and school. They are not being intertwined and tangled. Believe me, that makes for a much happier mama!

I am linking to Gratituesday with Laura over at Heavenly Homemakers!

Until next time,

Menu Plan for the Week 1-23-11

2011-01-24T03:20:00.000-08:00

The best laid plans often go awry. I mean to sit down and let you all know what's going on around here and then "wham!" another week has passed and here we are back at the menu.

I guess I just need to schedule blogging in with my other "to dos" for each day. If it's on the list it will most likely get done! So I guess I have a new plan...

We are all hoping the sun decides to come and hang out some more this week. My heart is so much happier when the sun is shining. I feel a weight released and I am just smiles. It is such a nice feeling!

We'll be using up some of the leftovers from the freezer for easy meals this week. I have been trying to be much more mindful about getting leftovers into the freezer right away. K and I are tired of throwing old food away, so it is up to me to figure out what works for us. So far I have found once I make something that holds up well in the freezer I bag it up right away. We might not have leftovers in the fridge, but we have easy dinners in the freezer! I am trying to make sure all of our grocery money is used wisely.

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday-Leftovers

Monday- Grilled Cheese, Soup, Salad

Tuesday- Pulled Pork (freezer), Corn, Rolls, Salad

Wednesday- Enchiladas (freezer), Refried Beans, Spanish Rice, Salad

Thursday- Breakfast for Dinner~ Waffles, Bacon, Orange Juice

Friday- Pizza, Salad

Saturday- Beef Roast, Potatoes, Carrots, Rolls

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Menu Plan for the Week 1-16-11

2011-01-17T06:54:00.000-08:00

Well if there is anything I am consistent about posting it's our menu. You all must think that's all that goes on around here...hehehe. Another busy week has come and gone with many things being accomplished.

Master bedroom painting ~ check! ( I will be posting about that soon, it's beautiful!)
Getting through the first week back from break ~ check!
Spending some time with my sewing machine ~ check!
Giggling with my monkeys ~ check!
Hanging out with my honey ~ check!
Keeping the house picked up ~ check!!

I guess I just need start sitting down more regularly to capture these moments that make up our crazy life. I'm feeling the writing urge so you all may just start hearing more from me again!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday-Breakfast for dinner~ K's AWESOME Omelet

Monday- Tri Tip, Rice Pilaf, Broccoli, Salad

Tuesday- Tacos, Refried Beans, Spanish Rice, Salad

Wednesday- Chicken Pot Pie, Salad

Thursday- Leftovers

Friday- Pizza, Salad

Saturday- Fettuccine Alfredo, Chicken, Broccoli, Buttered Bread, Salad

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Back to School Again

2011-01-11T06:27:00.000-08:00

Life was not all buttoned up and tucked in yesterday. My boys and I did really well getting ready for school and falling back into our routine, but when I got to school my day had all sorts of twists and turns.

I get into my classroom, no heat. Lovely. I head over to the thermostat and it is 52 degrees. Thank goodness the temporary button was working, so I was able to get the heater going. The challenge is remembering every two hours while I am supposed to be teaching to hit the button again. Nice way to start the day.

I get everything else set up and head to the office. I'm getting a new student. Okay, I figured that would be happening since I had 2 spots open. Strike that you're getting 2 new students. Cool, now I will be full so no more changes. I like the sound of that! I take the two new students with me to meet the rest of the class and start our day. Right away one of the newbies starts talking out and being a bit loud. I had to squash that habit right away.

We run through some lessons then I set the rest of the class to work independently so I can assess my two new charges. Things did not go well at this point. Both of these babies are far below where they should be at this time of the year in second grade. My heart sinks. I am frustrated and disappointed that they are both going to be struggling along with the group I already have that struggles. Nice.

I get resources set up for my two new students and find out one of my other students is moving so tomorrow I will have new student #3! Geesh!! I am hoping he will not be behind also, but unfortunately with kids that get moved a lot he probably will have gaps.

So today I am trying to keep a positive attitude and get my game plan ready to get these kiddos caught up! I am grateful for all of the tricks and tools I have discovered to help these kids. Maybe I will be able to push them up to where they should be, or at least a lot closer. It is what is, or so I keep telling myself!

Until next time,

Menu Plan for the Week 1-9-11

2011-01-09T19:21:00.000-08:00

We are back to the grindstone this week. I love that we have 3 weeks off at Christmas, but going back to school is hard! I'm not sure any of us are ready, but it is what it is. We've been getting everything set up for a smooth Monday morning, so hopefully we will all be on track for a good day.

Not much planned for this week, but K has some side jobs to do so that is a very good thing! We started painting our master bedroom and bathroom this weekend, it's almost done. I cannot wait! I will post pictures when we are finished.

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday-Breakfast for dinner~ Pancakes

Monday- Kielbasa, Ranch Potatoes, Salad

Tuesday- Spaghetti, Italian Sausage, Buttered Bread, Salad

Wednesday- Grilled Cheese, Soup, Salad

Thursday- Chicken Tenders, Creamy Mac-n-Cheese, Salad

Friday- Pizza, Salad

Saturday- Fajitas

Find more menu planning inspiration at Organizing Junkie.

Until next time,

My Word

2011-01-07T05:38:00.001-08:00

I have have been thinking all week about what my word should be for the year. Productive, grow, learn, intentional, better, all great words but not what I was going for completely. So what did I come up with you say??

Here it is....

I know. It's been staring me in the face every time I get on my blog! I am in need of finding balance in my life again. I have been on a quest to do so much that I am going a little extreme at times. I have been trying to get so many new things set up in our lives that I kind of missed the point about making the changes in the first place. Making my family's life better all around.

My family has been through some challenging times the last two years, but we are better for all of it. Well mostly better, some of the challenges I could have done without!

What we need now is balance. Balance between our school lives, our home lives, computer time, creating time, and being together time. I think all five of us are guilty of too much computer time, so I think we need to balance it with more together time where we are active and interacting with each other.

Finding a new rhythm will not be hard if I make it a priority in creating a better balance in our home. These days of the five of us all together are going to be gone before I know it. I want to make sure K and I are doing everything we can to make sure our little men (well Z is not so little) are ready for all the obstacles and challenges they will be facing.

Leading by example has been my parenting MO so far. According to my grandma we have done a great job with the boys, but I know there is still so much to teach them. I want them to know that balancing all your responsibilities is completely possible. You just have to make it happen!

So my friends I am striving to find better balance in my life as we begin the journey of 2011. I have no idea what is in store for us this year, but I am hopeful that a little bit more balance will make it a great year!

Until next time,

Linking to Finer Things Friday

Reflecting

2011-01-02T07:01:00.000-08:00

As we all begin 2011 I keep reflecting on all the things that happened in our lives during 2010. Looking back I think 2010 was a rough year for my family emotionally, but a stellar year for us to grow and learn and become closer than ever.

2010 began with the worry that I would be losing my grandmother. It was a blow that I was not expecting. Her health has been a roller coaster ride for my entire family. She is still kicking and my family had the pleasure of being her caretakers for a couple of days last weekend. Her spirit is shaken, but she is hanging in there!

We all thought we would lose my grandmother, but instead it was my grandfather that passed away. He had just worn himself out taking care of my grandmother for so long. He is at peace and he is missed everyday.

The summer of 2010 was a good one. We began the season with a quick beach trip to see some friends. The boys discovered surfing and boogie boarding and K and I learned we need to take our wedding rings off when we hit the beach! K was so sad to lose his ring, but things like that happen. The overall trip was awesome and I renewed my love of San Diego!

Our school year began with a bang. The boys excelled in their classes and I struggled with students who were not even close to being ready for 2nd grade. This school year has been a huge struggle for me. I am trying to make the best out of a bad situation, but it is a major challenge some days!

The beginning of the school also brought great joy and excitement and sorrow and heartbreak in the span of a week. We have been wanting to add on to our family for quite some time and in August we thought that that time had finally come. I was overjoyed at the prospect of having another baby, but my joy was quickly replaced when I miscarried. It all happened so fast I don't know if I even really processed everything. Some days I catch myself daydreaming about being pregnant. I never thought I would ever lose a pregnancy, but it did happen and I stinks!

My sewing has been my savior in relieving stress and keeping me occupied! I have been able to make some extra money too! I am hoping in 2011 my sewing continues to help us financially and me emotionally. K has been working on a website for me, so maybe I will be selling my goods on the web this year and not just locally.

We have really looked at our finances in 2010 and we have a pretty good idea of what we want to do and how we can do it. K is continuing his job hunt. We have reduced our bills quite a bit, so he doesn't have to find a super high paying job. I am hoping he finds something where he can use his talents and be truly happy. I know there is something out there, we just have to keep looking.

Our 2010 was a bumpy ride, but we hung in there and made it through stronger than before. I am hopeful that 2011 will be better for us and that we will all continue to thrive.

Until next time,

Menu Plan for the Week 1-2-11

2011-01-02T00:01:00.000-08:00

Well, this year is off to a good start and I think we are all on board to keep working on making healthy choices for our meals. I just watched "Food Matters" which is a film about why nutrition is so important in maintaining health. It was pretty much common sense stuff, but it was a timely reminder. I am looking forward to preparing more whole foods for our family this year and expanding our current diet! I need to remember the importance of feeding my family good foods even when I have had a long day in the classroom.

K and I have also decided it is worth the time and gas money to head to Trader Joe's and Whole Foods once a month (along with Costco) to get our groceries. Finding good foods and customer service is becoming harder in the town we usually shop in, so the change will be for the best. We will continue using the farmer's market on Saturdays for our raw milk and produce needs until our garden is producing again. I think making good decisions and supporting good companies with our dollars will benefit all of us in the long run.

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Chicken and Dumplings, Salad

Monday- Spinach and Mozzarella Ravioli, Italian Sausage, Buttered Bread, Salad

Tuesday- Tacos, Refried Beans, Spanish Rice, Salad

Wednesday- Beef Stew, Potatoes, Carrots, Rolls

Thursday- Leftovers

Friday- Pizza, Salad

Saturday- Marlboro Man Sandwich, Onion Strings, Salad

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Happy New Year!

2011-01-01T05:15:00.000-08:00

I hope everyone has an amazing year ahead of them!

I am looking forward to what 2011 has in store for my family. Our 2010 was a bumpy ride, but I learned a lot about myself, my family, and just what we're made of during those trying days!

Here's to fresh starts, love, laughter, and happiness in the new year!

Until next time,

Such a Good Day

2010-12-26T04:29:00.000-08:00

Do you ever have one of those days where everyone in your house is smiling most of the day? That's exactly what happened in my house yesterday. We told the boys we were going to have a toned down Christmas since K still hasn't found a new job, so they thought it was going to be pretty bare bones. I guess we surprised them because when Z saw the tree he made the comment that he thought this was gong to be a "smaller Christmas". K and I found good deals and paid cash for everything, so to us it was a toned down day.

Z met me as my bedroom door opened at 4 o'clock. He was so excited! Did I mention he is taller than me and almost 13 years old and he still loves the surprise of Christmas? I am so thankful for that kid! We got the Cinnamon Rolls ready and waited for the little boys to wake up. Finally about 6 o'clock he couldn't stand it anymore and asked his daddy if he could wake up his brothers.

There were smiles and a few surprised looks. Not so many things that they got tired of opening, but enough to keep them busy building Lego sets for a few days!

I hope everyone else had a great day too!

Until next time,

Merry Christmas

2010-12-24T19:25:00.001-08:00

From our family to yours we wish you all a wonderful family filled Christmas and an amazing new year!

Menu Plan for the Week 12-19-10

2010-12-20T05:39:00.000-08:00

I cannot believe it has been two weeks since I posted anything. Sorry 'bout that! It seems that the last two weeks before winter break at school are crazy for me! I was trying to get kids tested, learn a Christmas program, finish apron orders, and keep my family clean and fed. So I guess you could say I've been busy!

Now we are all on break for 3 weeks. I think I may just be as happy about that as the boys! We will be enjoying sleeping in, making treats, watching movies, and a quick visit to see my grandma.

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Roasted Chicken, Mashed Potatoes, Asparagus, Rolls

Monday- PW's Chicken Pot Pie

Tuesday- Hamburgers, Onion Strings, Veggie Tray

Wednesday-Lasagna, Salad, Buttered Bread

Thursday- Tacos, Refried Beans, Spanish Rice

Friday- Pizza, Salad

Saturday- Christmas Dinner~ Ham Roast, Mashed Potatoes, Broccoli, Deviled Eggs, Cranberry Jelly, Rolls, Apple Pie, Pumpkin Pie, Fudge

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Menu Plan for the Week 12-5-10

2010-12-06T04:21:00.000-08:00

This is going to be a busy week! Seems like I have something to do every night. We have the boys' Christmas Programs on Tuesday night, so it will be a quick dinner before we head off to that event. I will also be saying goodbye to my friend at her services this week. I hope I can keep it together.

My mind is busy with things I need to accomplish. I think I need to make a list to keep it all together!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Chicken and Dumplings (It turned out so good, it will be back in the rotation again!)

Monday- Sloppy Joe's, Corn, Buttered Bread

Tuesday- Grilled Cheese and Soup

Wednesday-Beef Roast, Potatoes, Carrots, Rolls

Thursday- Spinach Ravioli, Salad, Buttered Bread

Friday- Pizza, Salad

Saturday- PW's Marlboro Man Sandwich, Onion Strings (Such a yummy dinner!!)

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Friendship

2010-11-30T04:57:00.000-08:00

Last week my school was rocked by the loss of a dear aide. She had become my friend and I loved seeing her smile everyday! She had been through hard times, but always stayed positive and kept moving forward. I am so sad for her friends and family because we all miss her very much, but I know she is no longer in pain and can truly be a guardian angel for her children.

I was blessed to have her in my life for 5 years and I will cherish all the talks we had for the rest of my life. Miss Diana you will be missed, but your impact on the lives of the students in our school will live on!

So today I am so very grateful for the time I had to get to know Diana, even if it was much too short.

Until next time,

Linking to Gratituesday at Heavenly Homemakers

Menu Plan for the Week 11-28-10

2010-11-28T17:12:00.000-08:00

Well Thanksgiving was awesome at our house. I made a ham this year and just turkey breasts, so we wouldn't waste a whole turkey. It worked out wonderfully! The ham is almost gone! Can you tell we love our ham around here!! It was much quieter than last year, but I really did miss having our friends and family spending the weekend with us. Hopefully next year they will be able to join us again.

I cannot believe I only have 3 weeks until winter break begins. Where has this school year gone?!? All I can say is I am really looking forward to the time off. It has been a tough year. The boys are ready for a full break too. I see lots of chilling in our future!

I spent most of the weekend on my sewing machine finishing orders for aprons. It is a relief to have them complete, now I will have time to get new orders done before Christmas. The boys have picked out fabric for their teachers Christmas gifts, so I will be starting those aprons today. I love being able to be creative and make some extra money at the same time!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Homemade Pizza

Monday- Grilled Cheese and Soup

Tuesday- Hamburgers, Fries, Salad

Wednesday-Pulled Pork, Corn, Salad, Buttered Bread

Thursday- Tacos, Refried Beans, Spanish Rice

Friday- Pizza, Salad

Saturday- Tri Tip, Rice Pilaf, Broccoli, Salad

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Happy Thanksgiving!

2010-11-25T06:08:00.000-08:00

Happy Thanksgiving!

May your bellies be happy and your hearts full as you spend this day with friends and family!

Menu Plan for the Week 11-14-10

2010-11-15T05:39:00.000-08:00

I am ready for a busy week of parent conferences. I have to hold conferences for all my students and attend conferences for my boys. It should go well, but I am going to be a busy lady for a few days!

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Zuppa Tuscana and Gnocchi Soup

Monday- Tri Tip, Rice Pilaf, Broccoli, Salad

Tuesday- Quesedillas, Refried Beans, Spanish Rice

Wednesday-Beef Stew, Buttered Bread, Salad

Thursday- Fried Chicken, Mashed Potatoes, Mac-n-Cheese, Salad

Friday- Pizza, Salad

Saturday-Homemade Chinese~ Mongolian Beef, Lemon Chicken, Rice, Broccoli

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Veteran's Day

2010-11-11T06:05:00.000-08:00

Today I want to thank all of my friends and family members who have chosen to serve our country in the military! We have every branch covered by someone we know and love very much. I am so very proud and humbled to have these brave souls in our family circle! The Air Force, Army, Navy, Coast Guard, and Marines are lucky to have or have had your time and your dedication to the defense of our great nation!

My pap was so very proud of his Navy career. We were blessed this year when he passed away to have a full military color guard presentation of the flag to my grandmother. To see these young soldiers show such honor to a man who loved his Navy brought tears to my eyes.

So today it is our duty to honor and salute those active members and those that have retired from the armed forces! We should be humbled by the choice made to serve, it is an awesome responsibility.

Hug a veteran or active member and say, "THANK YOU!" For all you do!

Until next time,

The Teacher

2010-11-10T04:19:00.000-08:00

Well it is report card time at my school. The nice thing is the report cards are all done on the computer. The bad thing is the report cards are all done on the computer. It's a little frustrating and time consuming to have the report cards on the computer when you can only work on them at the school. Our system has issues, but when you have about 90 teachers all trying to put in their grades at the same time it's a problem.

I have become smarter about this issue and I try to work on the report cards when other people probably aren't working on them. My before school time, recess time, and lunch time are consumed by report cards. Fortunately, I only have about 9 report cards left! WooHoo!! Until that last one is done; however, I feel buried in a sea of paper and decisions about who gets what for all of the categories. I can see the light at the end of the tunnel and I will be free to enjoy my day off school tomorrow!

I hope you all have a great day!

Until next time,

Mr. Fred

2010-11-09T03:51:00.001-08:00

K and I were out running errands on Saturday when I mentioned to him I had seen the SPCA trailer in front of the pet store. He quickly said let's go see. I am so glad we did!

Mr. Fred was up for adoption from the county shelter which just happened to be at the pet store too. The poor little guy was turned in my his owners because they were moving. I don't know about you, but that just bothered us a lot. We get pretty attached to our fur babies!

So scared Fred came home with us! He perked up a little right when we brought him home, but now he is just a super happy guy. He moves just like Roxie and they are having fun together. Our little Schnauzer boy is going to fit in great around here!

Until next time,

Menu Plan for the Week 11-7-10

2010-11-08T04:26:00.000-08:00

We had a great weekend. K and I brought home a new dog for Roxie to play with and for us to love. He was given up by his previous owners to the pound. He was so sad and scared, but not any more. Our new little Schnauzer boy, Mr. Fred, is doing great and the tail is wagging. He is the calmest dog we have ever had, but he is so sweet. It's been a fun couple of days getting to know him.

The rest of our weekend was the usual chores and giggles. We are all fighting some kind of little bug, so we were all just a little off. I guess eating right and drinking our raw milk is helping our bodies put up a fight! I don't think this crazy California weather is helping matters. In the 80s last week and nothing above 64 for this week. I guess fall is finally here!

I spent yesterday cutting aprons for orders from school. I am really working on getting things finished and extras made, so I can finally get my Etsy shop up and running! I need to get some pictures taken and I will be ready to roll.

I hope everyone has a wonderful week!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Lasagna, Buttered Bread

Monday- Tri Tip, Rice Pilaf, French Cut Green Beans, Salad (never got to it last week)

Tuesday- Leftovers

Wednesday- Pulled Pork (freezer), Mashed Potatoes, Salad

Thursday- Hamburgers, Fries, Salad

Friday- Pizza, Salad

Saturday-Tacos, Refried Beans, Spanish Rice

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Proud Mama

2010-11-02T03:54:00.000-07:00

Last week I had the privilege to go to an awards breakfast for my little boys. They were both chosen as student of the month for citizenship. Their teachers didn't even realize they had chosen brothers until the boys came into class and told them what had happened. It was pretty nice hearing about my boys being role models in their classrooms! I am so very proud to be able to share the moment with them. Taking the day off was totally worth it!!

Proud Daddy with his boys

Proud Mama with her boys

I am so grateful that we have instilled in our boys the importance of doing the right thing and being respectful. It shows everyday and it truly makes my heart sing! I love being the mama to all three of my boys!

Join me over at Heavenly Homemakers for Gratituesday!

Until next time,

Menu Plan for the Week 10-31-10

2010-10-31T20:13:00.000-07:00

We have had a busy and fun couple of days getting ready for Halloween! There is always a lot of work to do, but seeing the finished costumes is totally worth it!

We are up for a regular week, so things should calm down around here. I enjoyed my extra time off last week, now I think I am ready to jump back in to school mode. I was able to spend time with my family and get some extra things accomplished, so it was time well spent!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Hamburgers, French Fries, and too much CANDY

Monday- Fajitas, Refried Beans, Spanish Rice

Tuesday- Fettuccine Alfredo, Broccoli, Buttered Bread

Wednesday- Kielbasa Sausage, Ranch Potatoes, Salad

Thursday- Tri Tip, Rice Pilaf, French Cut Green Beans, Salad

Friday- Pizza, Salad

Saturday-Potato Soup, Rolls, Salad

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Happy Halloween!

2010-10-31T20:07:00.000-07:00

Our Lego Lava Rock Monster and Star Wars Galactic Marine
I love the power of cardboard, duck tape, fabric, and spray paint!

I hope everyone had a safe and happy Halloween!

Menu Plan for the Week 10-24-10

2010-10-25T16:13:00.000-07:00

Sorry for the late post. My internet connection was goofy this morning, but K got it fixed for me while I was at school.

We have been enjoying the cooler weather, so I am hoping it sticks around. We had another good weekend and got a good report on my grandmother from my sister. She is doing well and pretty happy now that my sister got the computer moved into her bedroom so she can play her games! I am glad she is doing better and hoping it stays that way for a long time!!

I am doing better too. I decided to take a couple of personal days from school at the end of the week. With all the craziness in teacher's lives these days I think more teachers should take a day or two for themselves. I know we all need to regroup sometimes and just step back and breathe. My sub will be great and my students will survive without me. I am really looking forward to being able to be with K and the boys!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- YOYO (you're on your own)

Monday- Beef Tri Tip, Rice Pilaf, Broccoli, Asparagus, Salad

Tuesday- Nacho Night (AKA~Dad cooks and L's night for the happy dance at dinner)

Wednesday- Beef Stew, Buttered Bread, Salad

Thursday- Burritos, Quesedillas, Salad

Friday- Pizza, Salad

Saturday-Roasted Chicken, Mashed Potatoes, Asparagus

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Tired

2010-10-20T05:48:00.000-07:00

I am tired today. We have had a crazy week or so around here. First, we had great news that our mortgage would be modified after we were told it would not be modified. That was a huge blessing and we are so thankful.

Then, we had to go to a hearing to determine if K was suppose to have been getting unemployment all this time or not. No matter how it turns out we feel vindicated because the woman that caused K to lose his job was made out to look like an idiot by the judge. I know it's silly, but she caused us a lot of trouble. Seeing her squirm was pretty nice. We don't know what will happen, but we feel good about being able to finally speak our peace.

I was told last week that one of my most challenging students might be moved into a special smaller class to better meet his needs. He is a handful, but I know it's just because he was so far behind and frustrated. He had come a long way, but I just could not devote enough time to him. Well, Monday afternoon his mom agreed to let him move into the other class. It will be better for both of us.

I was pretty happy to have my stress load lowered, but then I got a phone call. My grandma is not doing well. We thought we were going to lose her in January, but she hung in there. Now we don't know what is wrong. She has been sick for a long time, so she may just be tired and ready to go be with my grandpa. We all knew it was coming, but it doesn't make it any easier.

Today I am just worn out. I am ready for a break. I am ready for this emotional roller coaster to come to a stop for a while. Today I am focusing on today and trying my best to not worry about tomorrow until tomorrow. A verse came up on my perpetual calendar that fits so well. It always amazes me when the timing for something is just right.

Therefore do not worry about tomorrow, for tomorrow will worry about itself.
Each day has enough trouble of its own.
~Matthew 6:34

Until next time,

Homemade Chinese Dinner

2010-10-19T04:21:00.000-07:00

My family loves Chinese food, but I hate forking out $50 to eat out so I had to come up with a way to get our fix without breaking the bank. I googled Mongolian Beef and found a recipe to give me a launching point. I also use a friend's recipe idea to make our own version of lemon chicken. I am still trying to figure out how to make orange chicken, so if you know a sauce recipe let me know!

Here's how I make the Mongolian Beef:

1 1/2 -3 lbs cube steak cut into strips (depending on how many almost teenage boys you are feeding)
oil or lard
cornstarch
1/2 yellow onion sliced
1 TBS chopped fresh Garlic
1 TBS chopped fresh Ginger
3/4 cup soy sauce
1/2 cup vegetable broth (you could just use water)
3/4 cup packed brown sugar
1 bunch green onions sliced

First I cut the cube steak with my kitchen shears. If I use a knife it just is a pain because the meat has been tenderized so much. I then coat the meat with the cornstarch and set aside.

Next I get the sauce going. Saute the ginger and garlic in a sauce pan for a minute or so with light oil, but do not let them scorch. Add the soy sauce, broth, and brown sugar. Bring to a boil for 2-3 minutes. Set the sauce aside.

Brown the meat and onions in a fry pan. Cook until the meat thoroughly. Add the sauce and simmer for a few more minutes. The sauce will thicken slightly with the cornstarch from the meat. Garnish with the green onions. Ask your family to keep their fingers out of the pan until the rest of the meal is finished cooking.

Now for the Lemon Chicken:

1-2 lbs cubed chicken breast
2-3 eggs beaten
3-4 cups flour
garlic powder
seasoned salt
pepper
oil or lard

1 jar lemon curd
2 TBS honey
1/4 cup vegetable broth

In a ziploc bag add the flour, garlic powder, seasoned salt, and pepper (add the spice amounts to your personal taste). In a bowl combine the chicken cubes and eggs until the chicken is completely coated. Add a few pieces of chicken at a time to the flour bag. Shake vigorously to coat the chicken. Add chicken to a fry pan and brown on all sides. Remove from the pan into a towel lined bowl. Repeat until all of your chicken is cooked.

While the chicken is frying you can work on the sauce. Add lemon curd, honey, and broth to a sauce pan. Heat until thoroughly mixed, but do not boil. You can leave the sauce to add to each dish or you can add the sauce to your bowl of chicken and mix is all at once.

Make up some steamed rice and a bit of broccoli and you have Chinese food at home! Enjoy!

Until next time,

This post is linked to Tasty Tuesday over at Balancing Beauty and Bedlam

Menu Plan for the Week 10-17-10

2010-10-18T04:20:00.000-07:00

We had a great weekend just being a family. I drug all the boys with me to farmer's market on Saturday. K was my bag handler. It was so nice to have an extra set of hands to carry our goodies. Then we went to one of the thrift stores in search of some Halloween costume accessories. It was fun to be together and giggle in the car.

K and I spent Sunday getting some things done around the house. We are trying to be better about getting the boys to help us rather than just doing it ourselves. We figure we're not helping them if we don't teach them to do routine cleaning and house maintenance chores. We don't want them to ever leave, but we know they will and they must be ready to take care of their own homes.

We should have a quiet week around here, so I am hoping to get some more sewing done and finally get things listed in my Etsy shop. The holidays are just around the corner, so I better get on it!

Our homemade Chinese food was a hit again. I took pictures as I prepped and cooked, so be on the lookout for a post on that soon!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Zuppa Tuscana, Gnocchi Soup, Garlic Focaccia Bread (it was so yummy!)

Monday- Hot Dogs, Creamy Mac-n-Cheese (so good with our whole raw milk!), Salad

Tuesday- Leftovers

Wednesday- Spaghetti, Italian Sausage, Buttered Bread, Salad

Thursday- Pork Country Ribs, Mashed Potatoes, Salad

Friday- Pizza, Salad

Saturday-Tacquitos, Refried Beans, Spanish Rice

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Shower Schedule

2010-10-13T04:35:00.000-07:00

I don't know about your house, but with three boys in my house who's turn it is to take a shower was becoming an ISSUE!

I was tired of hearing:

"I took my shower first last night..."

"No, I did!"

"It's your turn!"

I am happy to report that for the last month and a half I have not. heard. those. words. YAY! I finally printed off a free calendar from the internet and sat down with Z, L, and N's favorite color markers. I went day by day and made a scheduled rotation for taking their showers. It was the best investment for my 10 minutes that I have made in a long time.

I truly believe kids need routines and boundries, so they get both with the "Shower Schedule". It is fair and just and all is right in their world. I love it!!

It works very well for me!

Join everyone at We Are THAT Family for more Works for Me Wednesday!

Until next time,

Holding Hands

2010-10-11T04:13:00.000-07:00

Last Friday night I took the little boys to their school for their annual fundraiser. We walked over to the school because I knew traffic would be a mess. On our way there a very cool thing happened, L and N wanted to hold my hand! Now for a 9 year old and an 8 year old to want to hold my hand made my heart melt!!

I was in love with my babies all over again! We sat down and had our dessert treat. L rubbed his head against mine and even snuck in a kiss or two. N was right there with him. I never would have thought they would be so lovey in front of all the other kids. It was just awesome.

I hope they will always want to give me a hug or hold my hand! I am so grateful to be raising boys that have such big hearts!

Until next time,

This post is linked to Gratituesday at Heavenly Homemakers.

Menu Plan for the Week 10-10-10

2010-10-11T04:03:00.000-07:00

This weekend went by way too fast. L woke up yesterday and said, "It's Sunday already?!?" I know exactly how he feels! This year feels like it is rushing to a close.

We are on to a quiet week with few commitments. Just the way all of us like it!

I hope all of you have a calm week too!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Tacos, Refried Beans, Salad

Monday- Deli Sandwiches, Chips, Salad

Tuesday- Fettuccine Alfredo, Broccoli, Buttered Bread

Wednesday- Kielbasa Sausage, Ranch Potatoes, Salad

Thursday- Leftovers

Friday- Pizza, Salad

Saturday-Mongolian Beef, Lemon Chicken, Steamed Rice, Broccoli~ AKA Homemade Chinese

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Surprise Mr. Mom

2010-10-08T04:51:00.000-07:00

I came home yesterday to the whir of the vacuum cleaner, beautiful shiny floors, and a hubby that had made himself a to do list! I was one happy girl! It's always a little hard when school starts back up to get to everything I want to do each day or each week. K stepped up and has taken on some tasks that have been needing to get done. That my friends is a finer thing indeed!

I always think of Mr. Mom when K and the boys are in their cleaning modes! Join everyone over at Amy's Finer Things for Finer Things Friday.

Until next time,

House Wife

2010-10-06T06:43:00.001-07:00

Someone told me yesterday I would make a great house wife. She said since I love to cook and bake and sew it and be a mama it would be natural for me. It was such a compliment to me!

We are working now to get to the point where I can stay home and care for my family and my home. I cannot wait to just have them to focus on everyday! Working hard now so I can be home full time for my family later works for me! Join everyone over at We are THAT Family for more WFMW.

Until next time,

Menu Plan for the Week 10-3-10

2010-10-04T05:35:00.000-07:00

Wow! I cannot believe it is October already! We had a busy weekend. I had my hair appointment, which is really my time to be able to visit with my friend without interruption and to just be me for a couple of hours. After I got home we headed out to a birthday party for a little diva girl. The boys had a ton of fun in the bounce house. At one point I thought L was hurting someone in the bounce house, but it turned out to be diva's daddy that he was climbing all over. It was a good time for everyone!

I have been getting great apples at the farmer's market, so I decided this weekend I would get extra and can them into apple pie filling. I used Laura's tutorial over at Heavenly Homemakers and it turned out great! I think I need to hit up my apple man for more next weekend because Z learned how to make apple cobbler. It was dreamy! At a dollar a pound I think we can make room for more apples in our life!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Spinach and Mozzarella Ravioli, Italian Sausage, Garlic Bread, Salad

Monday- Deli Sandwiches, Chips, Salad

Tuesday- Beef Fajitas, Refried Beans

Wednesday- Pulled Pork, Mashed Potatoes, Salad, Rolls

Thursday- Leftovers

Friday- Pizza, Salad

Saturday-Tri Tip, Rice Pilaf, Asparagus

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Busy

2010-10-03T06:22:00.000-07:00

That one word describes my life since school started. I am up too early to most people and I run all day until I get the dinner dishes in the dishwasher. It's good though, because I like to be productive.

My school year has been a challenge so far. I have about 10 kids that are not strong readers yet, so I have a lot of work ahead of me to get them to where they need to be for 3rd grade. I am seeing progress in their academics, but behavior is a whole other issue. Why is it that so many parents do not teach their children about respect? These kids that flooded our school this year have little to no respect for adults, each other, or property. It is so sad and frustrating all at the same time. Sometimes I wonder what is going to happen to these kids when they grow up.

I am trying to stay focused on what I need to do to get these kids ready for the next grade, but seriously sometimes I just want to scream. I wish the politicians would get their noses out of the classroom and just let us teach. We have to give over thirty language arts tests to these kids and these are not little tests. We are talking 30 to 60 questions for each test. It's not fun to try to get little people to focus long enough to perform well on a test. I am not the teacher I want to be anymore. I hate all this testing and I don't feel like I am really teaching these kids what they need to know for life.

Sometimes I wonder why in the world I chose teaching. I love seeing the kids get excited, but I almost feel like we have to be sneaky to be able to do activities with our classes. I want to be the teacher that opens doors for these kids, but feel so bound be requirements that we don't have time to do all the memorable lessons. I am struggling to find a balance with what is expected of me and what I know is best for the kids. It is a fine line in education these days.

Until next time,

Menu Plan for the Week 9-26-10

2010-09-27T04:32:00.000-07:00

We had a quiet weekend. It wasn't as productive as I had hoped, but I figure sometimes you need to just stop and breathe! Finding a balance between house work, classroom work, and enjoying my family can be tricky! I chose to spend time just hanging out with my fellas this weekend, the dusting and vacuuming can wait!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Basil Linguine with Alfredo Sauce, Broccoli, Buttered Roasted Garlic Bread (I will try to get a recipe for the Alfredo Sauce posted this week. It is so easy and tastes so good!)

Monday- Hot Dogs, Creamy Mac-n-Cheese, Salad

Tuesday- BBQ Chicken and Tri Tip, Rice Pilaf, Broccoli, Salad

Wednesday- Beef Stew, Buttered Bread

Thursday- Breakfast for Dinner

Friday- Pizza, Salad

Saturday-A Little Friend's Birthday Party BBQ

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Menu Plan for the Week 9-19-10

2010-09-19T20:11:00.000-07:00

Holy smokes! I think I was a little too ambitious today because I am one tired momma! I decided yesterday that the garden had to be reclaimed from the weeds today. Three hours later I won and the weeds are drying out as we speak. I tried to get my little men to help me, but that doesn't go over too well so they became the clean up your toys from all over the backyard crew. I was frustrated at doing it all, but I think they are half afraid of pulling up something that should stay in the ground. I did find 2 more carrots and a hiding squash. Who knew!

Before I went outside I started washing everyone's sheets. Let's just say six loads later that we all have clean sheets and comforters! Since I was on a roll K and the boys decided it was time for a bike ride. Not a little cruise mind you, but a 10 mile ride on the trail that goes from one side of town to the other. K and I have done it before, but not with the boys. I can report that helmets do save heads and I have some tough little boys. Poor L is still getting used to the breaks and controlling his bike, so crashes happen. We barely made it down the street when he wiped out the first time. I guess me calling him "Crash" fits!

We're on to another week of school and I am trying to keep a positive focus on my class. It has been a challenging 5 weeks, but I must make things better or it's going to be a long year. I have a class that is a handful, but it will get better!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Tacos, Refried Beans, Spanish Rice

Monday- Leftovers

Tuesday- Spaghetti, Italian Sausage, Buttered Bread, Salad

Wednesday- Hamburgers, Fries, Salad

Thursday- Chicken and Beef Quesedillas, Salad

Friday- Pizza, Salad

Saturday-Tacquitos, Refried Beans, Spanish Rice

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Cruisin'

2010-09-16T19:22:00.000-07:00

We finally got the training wheels off L's bike last weekend and he has been a champ ever since! With his history of injuries we were hesitant to take the training wheels off for a long time. He is still learning about riding straight and using his brakes instead of bailing off the bike to stop. He doesn't get discouraged and gets right back on to try again. It has been awesome seeing my middle boy enjoying himself so much.

Not us, but wouldn't that be a great place to ride!

Now we can go riding as a family, which is just what K and have been wanting to do all summer. We actually took the two little boys out tonight and had a blast! It is a finer thing indeed to be able to do something with your family that puts a smile on everyone's face!

Head on over to Amy's Finer Things for Finer Things Friday to see what else is putting a smile on faces this week!

Until next time,

Menu Plan for the Week 9-12-10

2010-09-13T03:48:00.000-07:00

I am loving the cooler weather. I guess the 80s isn't cool to some people, but it's a relief around here! We even put some soups on the menu for this week.

Our family reunion was comfortable and everyone had a good time visiting. It's always good to see everyone. This year the aunts and uncles rented a water slide / bounce house for the kids. It was fun watching them bouncing and sliding.

Life around here has gotten into a definite school mode. We are trying to enjoy our weekends as much as possible! Big news around here was L finally riding his bike without training wheels. I know we waited a long time to take them off, but with his propensity to injure himself we were hesitant to take the step. He did great balancing, we just have to work on his confidence! I cannot wait to hit the trails with all the boys!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Homemade Chinese~ Mongolian Beef, Lemon Chicken, Broccoli, Steamed Rice

Monday- Deli Sandwiches, Pasta Salad

Tuesday- Beef Tri Tip, Rice Pilaf, Asapragus

Wednesday- Breakfast for Dinner

Thursday- Beef Fajitas, Refried Beans, Spanish Rice

Friday- Pizza, Salad

Saturday-Olive Garden Inspired Soups~ Gnocchi Soup, Zuppa Tuscana, Garlic Breadsticks

Find more menu planning inspiration at Organizing Junkie.

Until next time,

We Will Never Forget

2010-09-10T19:52:00.000-07:00

I will never forget the horror and sadness and fear I felt the morning of September 11, 2001. Living in California we were so far away from the tragedy, but not from the uncertainty of everything. I just wanted to hold K, Z, and baby L and not leave our house. I had been scheduled to work later in the day and K was getting ready to leave when it all unfolded before our eyes on the news. I was scared for K because he worked in a government building, but they wanted everyone to come in anyway. I worked in a mall at the time and they shut it down for a couple of days, so I was able to stay home with my babies.

I was so proud to be an American that horrible day because we all came together to stand up for all those that were lost. My heart still hurts and tears still fill my eyes when I see footage from that day. I will never forget the sinking feeling in my stomach as the world I knew would be forever changed.

Nine years later we still stand together and refuse to forget those people who went to work on a typical Tuesday not knowing how their day would become torn and tangled at the hands of evil. We hold their memories up for all to see. Americans are unlike any other people in the world and on that fateful day the world found out how deep the red, white, and blue runs in our veins.

Great Words

2010-09-10T04:45:00.001-07:00

Meg over at whatever wrote a cute post the other day and shared a special print she had ordered. I am totally going to get one for this house, especially after all the craziness we have been in the middle of for the last year or so.

It is made by the etsy shop Studio Mela and after looking around a bit I might or might not have a long list of other prints I'd like to have for our home. I love positive affirmations so this will fit in well with this canvas I got on clearance at Target.

I figure the laundry room is the second place I see each morning, so why not make it an inspirational place to start my day!

Until next time,

Weirdness Continues

2010-09-09T18:09:00.000-07:00

Well, I went into work Tuesday after a glorious 3 day weekend to learn that a former student of our school had been killed in a quad accident over the weekend. This tiny town in reeling from the news. My heart is hurting for that family.

I had the little man in my after school program for a while and I always remember his big smile and bright eyes. He was all boy and never slowed down. I cannot imagine the pain the family is feeling. I just hope all the prayers being offered up for them are helping them get through each day.

One of our teachers also lost her dad unexpectedly over the weekend. She is in shock and trying to stay busy to cope. We all have rallied around her to lend support in any way we can. It's hard to see people around you hurting.

I have no idea why all of these bad things are happening, but I know there must be a reason. In all reality I really just wish all the hurting and bad things can just stop already. I think we've had enough around here. Just sayin'. I truly am not trying to be disrespectful, but some things I just don't understand. I know I am not in control, but I sure wish I could make things better for those that are hurting so much around me.

I, for one, am looking forward to this weekend. I am hoping to chill, regroup and refocus, be with my boys, and do some more therapy time on my sewing machine. I have been hugging my babies extra tight this week and I think we need to have some fun family time this weekend. I think some bike riding just might do the trick.

I hope you all have an awesome weekend and get lots of rest! It seems like we could all use some!

Until next time,

Remembering My "Labor Days"

2010-09-06T12:21:00.000-07:00

My friend Amy over at Amy's Finer Things is hosting a little party to share our labor and delivery stories for our babies. Well my babies are pretty big now, but I will never forget how they arrived in this world.

With my first son I went into labor 2 weeks before my due date! I know, not fair for a first timer. I had my first contraction in Joann's Fabric Store at 6:30pm on January 31. It doubled me over. Ya, I'm not kidding! My contractions continued on and got stronger and stronger. I finally called my OB and got his service. They put me through to him and he told me to go ahead to the hospital. Let me just say back labor stinks! My sister and K tried to help me out and K kept making me laugh while he was playing with the hospital bed.

They got my IV set up and I told the nurse the pain medication wasn't working. She giggled and said she hadn't given it to me yet. I remember thinking oh good, because I didn't know if I was going to make it if that was labor with the pain medication. I progressed pretty well and my water broke on a trip to the bathroom. It was funny because I stood up and it rushed out. I was able to labor okay with the family all in the room until my munchkin was born at 2:16am on February 1. I only had to push for 15 minutes and was blessed with no stitches. Z weighed in at 5lbs 12oz and was 19 inches. My little man was here!

L's labor and delivery was so very different. I had my first contraction at 9:30pm on March 3. His labor was crazy and intense. Another back labor! It was not fun. K and I headed to hospital while my parents took 3 year old Z to his other grandparents' house. We had to stop and get gas for the car and the hospital was about 45 minutes away. I was not wanting to stop, but we had to or take the chance of getting stranded. We got to the hospital and they checked me. The triage nurse had a funny look on her face. I thought great, I'm not dilated at all. She said she was going to get the charge nurse because she thought I was completely dilated! Holy smokes! They hurried me to a room and tried to get an IV set up. Three tries and no luck. They gave up and said I'd just have to deliver without an IV.

They broke my water and told me to push. I should have told them I was a really good pusher because they weren't ready for me. My blue eyed boy was born after a couple of pushes. My parents and sister hadn't even gotten to the room yet! It was just K and I there to meet little L. My family was shocked he arrived so fast. I guess I was too! L weighed in at 6lbs 7oz and was 19 1/4 inches. I was now a mama of two beautiful boys.

N's delivery was also different than his brothers. I woke up 4 weeks before his due date and was bleeding a little. I was caught off guard, so I called the midwife. She told me to go to the hospital. I knew I would be stuck once I got there so I hopped in the shower. K was trying to get the boys ready for his parents. His dad came down to our house and took the boys. I finished getting ready and K took me over to the hospital. I was 3 cm and contracting on their monitors. I wasn't really feeling anything. Since I was 4 weeks early they hooked me up to some antibiotics. I was not happy about that since I didn't really think I was that early. After my ultrasound at 20 weeks they had moved my due date by one week, but we knew better.

I had progressed to 6cm and hadn't really had any serious contractions. My poor midwife was having a migraine, but she was toughing it out with me. The hospital didn't have any beds available for my until about 12:30 pm and then my triage nurse had to stay with me when I did get a bed. My midwife said they may have to hook me up to Pitocin if things didn't pick up soon. I though, no way! My labor kicked into overdrive. At 2:30pm I was pushing on a bed that wasn't ready and my baby N was born. The midwife and nurses just stood there dumbfounded after the delivery. They had no idea when I had finished dilating. I didn't care because my baby was here. He weighed in at 6lbs 7oz and 19 1/2 inches just like his big brother!

Well those are my stories. My babies were born early and without much trouble for me. Back labor was no fun, but I kept remembering that the pain would not last forever. My babies are totally worth any pain and discomfort they caused. I am looking forward to the experience again some day!

Until next time,

Menu Plan for the Week 9-5-10

2010-09-06T12:12:00.001-07:00

We are totally back in school mode now! I am looking forward to meeting with the boys' teachers this week for back to school conferences. It's always nice to meet them and get an idea of how things are going so far.

We've had a nice quiet 3 day weekend, which is what we all needed! Hopefully we'll all have a good week and get some things accomplished around here!

Here is what we have planned to eat for this week:

Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit

Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars

Dinners:

Sunday- Mozzarella and Spinach Ravioli, Buttered Bread

Monday- BBQ Chicken Breast and Salmon, Corn on the Cob, Salad

Tuesday- Leftovers

Wednesday- Pork Country Ribs, Mashed Potatoes, French Cut Green Beans

Thursday- Kielbasa Sausage, Ranch Potatoes, Salad

Friday- Pizza, Salad

Saturday- Potluck at Family Reunion Picnic

Find more menu planning inspiration at Organizing Junkie.

Until next time,

Life Goes On

2010-09-03T20:29:00.001-07:00

Just as it should, life for all of us has moved on. I am reminded everyday of how lucky I am in so many ways. I am doing well and I think I am at peace with everything that happened. I have gotten so much more support than I ever anticipated. I am a pretty blessed lady.

My boys are doing wonderfully in school. L just found out he made it to the G.A.T.E. program. Z was in it last year and had a great time. We are so lucky to live in a district that values the needs of the high achieving kids as much as its struggling learners.

I have been busy with school and sewing. I took my aprons, bags, and baby towels to school to show my colleagues and to hopefully sell a few. I sold almost all of my aprons and got orders for more! I am so excited. It has been wonderful to have some extra money and to have time on my sewing machine. It really is my therapy time! I just chill and create. Love I tell you!

A sample of the beautiful half aprons!

So I am good and the tears are gone. I have so much in my life that I could not stay down for long. I think all the trials and stinky stuff makes us better people, so I am going to chalk up the junky times to character building and call it good.

My bloggy friends, you have been wonderful and I thank you for your kindness and caring!!!!! You guys ROCK!! My heart is healing and I am smiling more everyday!

Until next time,