I haven't post our menu in a while, but we have definitely been using it! I love having all the decisions made before I have a
Nothing big going on this week, just trying to finish up projects. I've been making progress, which is a nice feeling :) Next week is the big kid's birthday, so I made cake balls as a trial for his treats. Not sure what he wants yet, but it was yummy practice!
I hope everyone has a wonderful week!
Here is what we have planned to eat for this week:
Breakfasts: Cereal, Oatmeal, Biscuits, Muffins, Pancakes, French Toast, Waffles, Fruit
Lunches: Ham or PB & J Sandwiches, Meat and Crackers, Leftovers, Fruit or Veggies, String Cheese, Hard Boiled Eggs, Granola Bars, Fruit Leather, Homemade Chewy Bars
Sunday- Parmesan Crusted Chicken, Scalloped Potatoes, Salad
Monday- Breaded Pork Chops, Asparagus, Rice Pilaf
Tuesday- Homemade Chick-Fil-A Chicken Nuggets, Veggie Tray
Thursday- Fettucine Alfredo, Chicken Breasts, Broccoli, Salad
Saturday- Turkey Wraps
Find more menu planning inspiration at Organizing Junkie.
Until next time,